Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, italian rolly polly. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Italian Rolly Polly is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Italian Rolly Polly is something which I’ve loved my whole life. They are fine and they look fantastic.
Recipe of Italian Rolly Polly
To begin with this particular recipe, we must first prepare a few components. You can have italian rolly polly using 7 ingredients and 6 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Italian Rolly Polly:
- Take 1 bowl wheat flour
- Take 1 big bowl finely chopped mix veggies (cabbage, carrot, capsicum,french beans and onion)
- Prepare 3-4 spoon mayonnaise
- Get to taste salt
- Get 1 tsp oregano
- Prepare to taste black pepper
- Make ready as needed oil
Instructions
Steps to make Italian Rolly Polly:
- Take a big bowl and pour the wheat flour……add salt and make a soft dough….keep aside
- Add mayonnaise,salt,black pepper and Oregano in chopped veggies and mix well
- Now make a paratha from dough
- Put a pan on gas…..when it heat put the paratha on pan and cook it from both side with oil
- Now take a plate….put the paratha on it……put the veggies mixture and roll it
- Now cut your rolly Polly in to peices and serve it to your child…….
As simple as that How to Prepare Italian Rolly Polly
So that’s going to wrap it up for this special food italian rolly polly recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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