Simple Way to Make Lemon Chicken Breast with Herbs & Basillic Pesto

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, lemon chicken breast with herbs & basillic pesto. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Lemon Chicken Breast with Herbs & Basillic Pesto is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Lemon Chicken Breast with Herbs & Basillic Pesto is something which I have loved my whole life.

How to Prepare Lemon Chicken Breast with Herbs & Basillic Pesto

To get started with this particular recipe, we must first prepare a few components. You can have lemon chicken breast with herbs & basillic pesto using 14 ingredients and 4 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Lemon Chicken Breast with Herbs & Basillic Pesto:

1. Take Lemon chicken with herbs & pesto stuffed in puff pastry
2. Take 1 clove garlic
3. Take 1 small amount of green thyme
4. Take 1 small amount of wild thyme
5. Prepare 1 small amount of rosemary
6. Take 1/2 kg Chicken Breast
7. Take 1 tsp pesto sauce
8. Take 1/4 cup Mozzarella cheese
9. Prepare 1/4 cup cheddar cheese
10. Prepare 500 grams puff pastry
11. Take 1 lemon and its peel
12. Take 1 bunch chopped mushrooms
13. Prepare 1/4 cup frozen beans
14. Take 1 tbsp sour cream

Instructions

Instructions to make Lemon Chicken Breast with Herbs & Basillic Pesto:

1. cut the chicken breast into cubes and marinate with the lemon juice, lemon peel, herbs, and garlic fie about 1hour
2. Add one table spoon of EVOO to a pan, then add the chicken and stir until it is cooked.
3. Add pesto sauce and a punch of salt, as desired then add sour cream and stir for 5more minutes, then add the chopped mushrooms and the green beans
4. preheat the oven to 180°C, then stuff the chicken into the puff pastry and bake for about 25min, then serve hot

As simple as that How to Make Lemon Chicken Breast with Herbs & Basillic Pesto

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