Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, flounder meunière. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Flounder Meunière is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Flounder Meunière is something that I’ve loved my whole life.
Guide to Make Flounder Meunière
To begin with this particular recipe, we must first prepare a few ingredients. You can have flounder meunière using 7 ingredients and 3 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Flounder Meunière:
- Take 5 half fillets, 50 grams each Flounder fillets
- Make ready 1 Plain flour
- Get 1 Salt and pepper
- Prepare 40 grams Butter
- Prepare 3 tbsp Olive oil
- Make ready 1 Lemon
- Make ready 2 tbsp Soy sauce
Instructions
Steps to make Flounder Meunière:
- Sprinkle the salt and pepper over the flounder fillets.
- Coat the fillets in the flour, and thoroughly cook in a frying pan with butter and olive oil.
- Drizzle over a sauce made with the soy sauce and lemon, and garnish with a lemon to finish. Serve with some accompaniments to add color.
As simple as that Simple Way to Make Flounder Meunière
So that is going to wrap it up with this special food flounder meunière recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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