How to Prepare Chicken and Mentaiko Rolls

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken and mentaiko rolls. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chicken and Mentaiko Rolls is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Chicken and Mentaiko Rolls is something which I have loved my whole life. They are nice and they look fantastic.

Recipe of Chicken and Mentaiko Rolls

To begin with this recipe, we must prepare a few ingredients. You can cook chicken and mentaiko rolls using 5 ingredients and 6 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Chicken and Mentaiko Rolls:

1. Take 1/2 Chicken breast
2. Make ready 1/4 piece Mentaiko
3. Take 1/3 of a full size sheet Nori seaweed
4. Take 1 pinch of each Salt and pepper
5. Take 1 dash Sake

Instructions

Steps to make Chicken and Mentaiko Rolls:

1. Cut the chicken in half and cover with plastic wrap. Pound with a rolling pin to flatten.
2. See the picture above to get the idea of the 1/4 size of mentaiko. Cut this into half again lengthwise to end up with 2 thin strips.
3. Sprinkle salt, pepper and sake on the chicken. Layer the chicken with cut seaweed and mentaiko. Refer to the photo.
4. Roll up with a plastic wrap and twist the ends to seal it securely.
5. Place on a microwave-safe plate and heat up for 1 minute and 30 seconds at 500 W. Flip it over and microwave for another minute. Let it cool.
6. When it has cooled down, cut into half and it's done.

As simple as that Steps to Prepare Chicken and Mentaiko Rolls

So that’s going to wrap it up with this exceptional food chicken and mentaiko rolls recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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