Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, parmesan crusted pollock. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Parmesan Crusted Pollock is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Parmesan Crusted Pollock is something which I have loved my whole life. They are fine and they look fantastic.
Steps to Prepare Parmesan Crusted Pollock
To begin with this recipe, we have to first prepare a few ingredients. You can cook parmesan crusted pollock using 6 ingredients and 5 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Parmesan Crusted Pollock:
- Make ready 1 lb pollock cut into individual filets
- Prepare 1/4 cup grated parmesan cheese
- Get 1 tsp paprika
- Take 1 tsp parsley
- Get 1 tbsp chopped dill
- Take 1 tbsp olive oil
Instructions
Instructions to make Parmesan Crusted Pollock:
- Combine Parmesan cheese and herbs and spices
- Brush olive oil onto each piece of pollock
- Coat each piece of fish with cheese mixture
- Bake on 375 for about 20 minutes
- Serve with lemon dill sauce or tartar sauce, or alone if you prefer.
As simple as that Recipe of Parmesan Crusted Pollock
So that’s going to wrap it up with this special food parmesan crusted pollock recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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