Recipe of Spinach Dal Curry

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spinach dal curry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Spinach Dal Curry is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Spinach Dal Curry is something which I have loved my entire life. They are nice and they look fantastic.

Learn how to make Palak Dal at home with Chef Varun Inamdar on Rajshri Food. Palak Dal or Dal Palak is a simple lentil curry with spinach. Simple and easy way to prepare spinach dal or palak dal curry.

Recipe of Spinach Dal Curry

To begin with this particular recipe, we must first prepare a few components. You can cook spinach dal curry using 15 ingredients and 5 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Spinach Dal Curry:

1. Make ready 1 cup Split Yellow Gram Dal (Moongh Dal)
2. Take 1 bunch Spinach
3. Take 1 Tomato
4. Make ready 1 Onion
5. Take 2 Green Chillies
6. Prepare 1/2 cup Grated Coconut
7. Prepare 1/4 tsp Cumin Powder
8. Take 1/4 tsp Turmeric Powder
9. Prepare 1 clove Garlic
10. Take 1 tbsp Vegetable Oil
11. Take 1/2 tsp Mustard Seeds
12. Get 4 Small Shallots
13. Get 1 Dried Red Chilly
14. Take Salt
15. Prepare Hot Water

A simple garlic spinach curry, uniquely flavored with milk. I'll place this right up with my most-loved comfort foods. Pour dal and spinach mixture into the pan. Dal Spices- Dal is made with far less spices than most Indian curries!

Instructions

Steps to make Spinach Dal Curry:

1. Wash the split yellow gram dal two-three times. Pour some hot water into it & cook well.
2. Chop the spinach, tomato, onion & green chillies. Add it to the cooked dal. Sprinkle some salt for taste.
3. While it's cooking, add water & grind the coconut, cumin powder, garlic & turmeric powder finely.
4. When the spinach, tomatoes & onions are cooked, add this ground mixture to the dal. Mix & boil till the raw taste is gone.
5. Heat some oil. Put the mustard seeds into it. After a minute, add chopped shallots & dried red chilli into it. Saute till brown. Add it to the dal. Stir.

This recipe calls for a simple combination of cumin, garam masala and turmeric. Garam masala is a spice mix found in. Palakura pappu is an andhra spinach and dal curry made using fresh palak and dal. Palakura pappu recipe - Learn to make healthy spinach and dal curry. While using any leafy green like.

As simple as that Guide to Prepare Spinach Dal Curry

So that’s going to wrap this up for this exceptional food spinach dal curry recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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