Steps to Make Serbian Moussaka

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, serbian moussaka. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Serbian Moussaka is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Serbian Moussaka is something that I’ve loved my whole life.

Recipe of Serbian Moussaka

To begin with this particular recipe, we have to first prepare a few components. You can cook serbian moussaka using 10 ingredients and 6 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Serbian Moussaka:

1. Get 2 large potatoes
2. Make ready 2 onions
3. Take 200 g minced meat
4. Prepare 2 eggs
5. Prepare 100-150 ml milk
6. Take Pepper
7. Prepare Salt
8. Take Vegeta
9. Prepare Water
10. Get Oil

Instructions

Steps to make Serbian Moussaka:

1. Cook the potatoes with the skin on
2. Once the potatoes are cooked, prepare the minced meat with two finely chopped onions, add salt, pepper and vegeta to the mix.
3. Peel the potatoes and cut them into half centimeter rings and arrange half of them to the bottom of your oven dish, follow up with a layer of minced meat and finish it off with another layer of potatoes from the top.
4. Overflow the oven dish with water and put it into a heated oven at 250° Celsius until the potatoes starts to brown.
5. In the meanwhile you should be preparing the sauce: beat two eggs in a bowl, add 100-150 ml of milk, Vegeta, salt and pepper. Mix until combined and put it all over the Moussaka.
6. Put it back into the oven for 15 more minutes and enjoy it with some bread and yoghurt!

As simple as that Easiest Way to Make Serbian Moussaka

So that’s going to wrap it up for this exceptional food serbian moussaka recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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