Guide to Make Homemade Moussaka

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, homemade moussaka. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Homemade Moussaka is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Homemade Moussaka is something which I’ve loved my entire life.

Steps to Make Homemade Moussaka

To begin with this particular recipe, we must prepare a few components. You can have homemade moussaka using 14 ingredients and 5 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Homemade Moussaka:

1. Prepare 500 gr beef mice or lamb mince
2. Get 150 gr mushroom
3. Prepare 1 can chopped tomatoes
4. Get 1 tbsp cinnamon
5. Take 2 tsp all spice
6. Prepare 1 brown onion
7. Prepare 6-7 potatoes
8. Take 1 clove garlic
9. Prepare 2 tbsp olive oil
10. Get 50 gr butter
11. Take 50 gr plain flour
12. Take 400 ml milk
13. Make ready Bay leave
14. Make ready Nutmeg

Instructions

Instructions to make Homemade Moussaka:

1. Heat the olive oil and add onion until it’s soft and then add garlic, mushroom cook about 3 mins. After that add mice and cook until it’s brown. Add tomatoes can, cinnamon, all spices and seasoning with salt and pepper.
2. Cut potatoes into thin slice and boil about 5mins
3. Make the bechamel. Melt the butter in a medium heat and add flour and whisk it. Slowly add milk into it. Whisking all the time. Seasoning with salt and pepper and add bay leaves and nutmeg until it’s thicker
4. Layer some slice potatoes in a pan 25*16 and add some of the mixed beef. Drizzle the bechamel. Repeat it again until finish and top with the bechamel.
5. Preheat the oven 200 degree and cook about 40-50 mins until the bechamel is golden.

As simple as that How to Prepare Homemade Moussaka

So that is going to wrap this up for this exceptional food homemade moussaka recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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