Recipe of Easy Coconut, Chicken & Rice Curry

Herbert Summers   13/06/2020 15:34

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 3 servings
  • ๐Ÿ˜ Review: 1105
  • ๐Ÿ˜Ž Rating: 4.8
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 212 calories
  • Easy Coconut, Chicken & Rice Curry
    Easy Coconut, Chicken & Rice Curry

    Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, easy coconut, chicken & rice curry. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

    Easy Coconut, Chicken & Rice Curry is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Easy Coconut, Chicken & Rice Curry is something which I’ve loved my entire life. They’re fine and they look fantastic.

    Easiest Way to Make Easy Coconut, Chicken & Rice Curry

    To get started with this particular recipe, we must prepare a few ingredients. You can have easy coconut, chicken & rice curry using 11 ingredients and 8 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Easy Coconut, Chicken & Rice Curry:

    1. Get 2 Tbl. Oil for the pan
    2. Prepare 2 Medium Onions
    3. Prepare 1-2 Tbl curry powder
    4. Get 1 1/2 pounds chicken
    5. Make ready 1 can coconut milk
    6. Prepare 1 salt to taste
    7. Get 1 black pepper to taste
    8. Prepare 3-4 cups cooked rice
    9. Take Optional
    10. Prepare 1 Bell Pepper
    11. Get 1/2 tsp crushed red pepper

    Instructions

    Steps to make Easy Coconut, Chicken & Rice Curry:

    1. Dice onions
    2. Heat a wok/stir-fry/skillet on medium heat, add oil
    3. Add onion, diced pepper if using, a pinch of salt, cook until it just gets translucent stirring occasionally, I added some red pepper flakes at this point, just because I like it that way.
    4. Cut chicken into 3/4 inch pieces, I'm using thighs here.
    5. Add coconut milk and curry powder, stir, cook for 2 minutes, until it thickens a little
    6. Add chicken, cook until just done, 7 minutes depending on the size of your pieces, and protein used.
    7. Lower heat, add rice, stir in. Cover, warm rice through, stir every 2 minutes. It took about 5 or 6 minutes for me.
    8. Serve, you could use some parsely or chopped green onion for garnish. Slivered almonds are good also.

    As simple as that Simple Way to Prepare Easy Coconut, Chicken & Rice Curry

    So that’s going to wrap it up with this special food easy coconut, chicken & rice curry recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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