How to Prepare Vegetable Curry with Salted Fish and Pineapple

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, vegetable curry with salted fish and pineapple. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Vegetable Curry with Salted Fish and Pineapple is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Vegetable Curry with Salted Fish and Pineapple is something that I have loved my whole life. They’re fine and they look fantastic.

Can't beat my mum's but close enough :-) It's an awesome curry, I can never get enough of it! It's creamy, it's salty, it's a little sweet and sour and. 鹹魚骨蔬菜咖喱Salted Fish Bone Vegetable Curry 材料：鹹魚骨Salted Fish Bone、黃梨Pineapple 、蝦Prawn 材料A：辣椒乾Dried Chilli、紅辣椒 Red Chilli、小蔥頭Shallot、蒜頭Garlic、香茅Lemongrass、姜. Pineapple Curry or Gulai Nenas is often made with shrimps but variations with fish and salted fish do exist.

Guide to Prepare Vegetable Curry with Salted Fish and Pineapple

To get started with this recipe, we have to prepare a few components. You can cook vegetable curry with salted fish and pineapple using 23 ingredients and 6 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Vegetable Curry with Salted Fish and Pineapple:

1. Make ready Curry Paste
2. Prepare 2 red onions / 12 shallots
3. Get 5 cloves garlic
4. Prepare 1 inch ginger
5. Make ready 1 stalk lemon grass
6. Get 2 teaspoons salt
7. Get 4 tablespoons fish curry powder
8. Prepare 1/2 cup water
9. Prepare Other Items
10. Make ready Brinjal
11. Make ready Long beans
12. Make ready Carrots
13. Get Cabbage
14. Prepare Pineapple
15. Take 2 cups coconut milk
16. Take 1 teaspoon belacan/prawn paste
17. Get 2 teaspoons assam/tamarind
18. Make ready 1 cup water
19. Take 2 stalks lemongrass
20. Take 8 curry leaves
21. Take 2-3 pieces salted fish
22. Prepare 1 tablespoon sugar
23. Prepare 2 teaspoons salt

It does take a while to make, but it's. Vegetable curry with pineapple & coconut milk. Delicious vegetable curry recipe with coconut milk, pineapple, and beans! Add coconut milk, all spices + salt and pepper to taste.

Instructions

Instructions to make Vegetable Curry with Salted Fish and Pineapple:

1. Chop up vegetables and pineapple.
2. Soak belacan and assam in warm water. Blend onions/shallots, garlic, ginger, lemongrass and 1/2 cup water into a paste.
3. Mix paste with curry powder and salt.
4. Fry salted fish, curry leaves, and lemongrass in oil. Stir in curry paste. Stir in 1 cup coconut milk.
5. Stir in vegetables and pineapple. Cover and cook.
6. Stir in rest of coconut milk, water, assam, belacan, sugar and salt. Once vegetables are soft and oil gets separated, serve over steamed rice.

This Salted Fish Curry is an adaptation of the Nyonya version using freshly salted fish instead of dried salted fish. Season the vegetable curry with salt and pepper and sprinkle with cilantro before serving. Curry Rice with Vegetables and Pineapple and Bananas. Pineapple Curry Recipe Pineapple Curry Recipes Curry Cooking Food Coconut Cream Indian Cooking Fried Fish Recipes. Vegetable Curry With Coconut Milk and Pineapple - Elavegan.

As simple as that Easiest Way to Make Vegetable Curry with Salted Fish and Pineapple

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