Easiest Way to Prepare Chicken pakoda

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chicken pakoda. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chicken pakoda is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Chicken pakoda is something that I have loved my whole life. They are nice and they look wonderful.

Chicken pakora is a crisp fried appetizer made with chicken, gram flour.. Chicken pakoda can be made in various versions and here I would like to share two versions of making chicken pakoda which are absolutely delicious in taste and can be made any time of the day. Chicken Pakoda Recipe, Learn how to make Chicken Pakoda (absolutely delicious recipe of Chicken Pakoda ingredients and cooking method) About Chicken Pakoda Recipe: When it comes to.

Recipe of Chicken pakoda

To begin with this recipe, we must first prepare a few ingredients. You can cook chicken pakoda using 10 ingredients and 3 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Chicken pakoda:

1. Make ready 500 gr chicken
2. Take 1 tbsp ginger garlic paste
3. Make ready 1 tbsp garam masala 1 tablespoon
4. Take 2 tablespoons Kashmir chilli powder
5. Make ready to taste salt
6. Prepare 2 tbsp chickpea flour
7. Prepare 2 tbsp rice flour
8. Get 2 tbsp coriander leaves, chopped
9. Make ready 2 tbsp curry leaves, chopped
10. Prepare 1 lemon, squeezed

Try serving chicken pakoras with green onion raita. Pakoras are a terrific appetizer for when you throw your next party, but you may not need that kind of excuse to make a batch. Chicken Pakoda Recipe, How To Make Chicken Pakoda Recipe. Chicken pakoda is a traditional starter dish that can be served at kitty parties, feast and is also served as a main meal.

Instructions

Instructions to make Chicken pakoda:

1. Marinade the chicken with all the above ingredients in a bowl and rest for one to two hour in the fridge.
2. Later in a pan take oil to deep fry the chicken pakoda in a pan and fry them evenly on medium to high flame until golden brown colour.
3. Serve hot with lemon squeezed onion

Chicken pakora / fritters is an amazing crispy chicken snack. Pakora's can make with our own variations and taste. Here is an easy and delicious recipe for quick chicken pakora. Chicken pakora makes a tasty snack to cook at home. Just follow this quick and easy recipe today. " Thank you for printing this recipe for my delicious Chicken Pakora ".

As simple as that How to Prepare Chicken pakoda

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