Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, thai red curry with chicken. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Thai Red Curry With Chicken is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Thai Red Curry With Chicken is something which I have loved my entire life. They are fine and they look wonderful.
Simple Way to Prepare Thai Red Curry With Chicken
To get started with this particular recipe, we have to first prepare a few ingredients. You can have thai red curry with chicken using 7 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Thai Red Curry With Chicken:
- Get 1 lb cubed chicken breast
- Make ready 2 sliced red bell peppers
- Get 4 oz Thai red curry paste
- Prepare 1 can (13.5 oz) coconut milk
- Take 1 tbsp fish sauce
- Take 1 tbsp rice vinegar
- Get 3-5 Thai basil leaves
Instructions
Steps to make Thai Red Curry With Chicken:
- Bring coconut milk to a boil in a large pot over high heat, stirring frequently.
- Just before boiling add the curry paste and stir to blend.
- Add the chicken, red bell peppers, fish sauce, vinegar, and Thai basil. Boil until chicken is cooked through, about 10 minutes.
- Serve over jasmine rice and enjoy!
As simple as that How to Make Thai Red Curry With Chicken
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