Recipe of Burrito Crunch Wraps

Gerald Ward   05/07/2020 08:54

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 3 servings
  • ๐Ÿ˜ Review: 1150
  • ๐Ÿ˜Ž Rating: 4.8
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 131 calories
  • Burrito Crunch Wraps
    Burrito Crunch Wraps

    Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, burrito crunch wraps. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

    Burrito Crunch Wraps is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Burrito Crunch Wraps is something that I’ve loved my entire life. They are nice and they look wonderful.

    Recipe of Burrito Crunch Wraps

    To get started with this recipe, we must first prepare a few components. You can have burrito crunch wraps using 11 ingredients and 11 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Burrito Crunch Wraps:

    1. Prepare 1 lb. ground beef
    2. Make ready 1 small onion, chopped
    3. Prepare 1 can pinto beans, drained and rinsed
    4. Make ready 1 package Spanish rice mix
    5. Prepare 2 cups Mexican cheese
    6. Prepare 8 large flour tortillas
    7. Take 1 tsp. garlic salt
    8. Take 1/4 tsp. black pepper
    9. Take 1/4 tsp. ground cumin
    10. Prepare 1/2 cup Southwestern sauce (buy in the grocery store)
    11. Prepare butter

    Instructions

    Steps to make Burrito Crunch Wraps:

    1. Prepare Spanish rice according to directions
    2. Fry ground beef. Add garlic salt, pepper, and cumin once finished.
    3. Drain beef and transfer to large bowl.
    4. Saute onions in olive oil. Add to beef mixture.
    5. Combine rice and beans to beef mixture.
    6. Heat 1 tortilla in microwave for 10 seconds to make it pliable.
    7. Spread about 1/4 cup of cheese onto tortilla.
    8. Add beef mixture to tortilla.
    9. Spread Southwestern sauce over beef mixture. About 1 tbsp worth.
    10. Fold tortilla into my burrito. Make sure to fold in the sides. Place the burrito on a plate or pan, spread butter on both top and bottom.
    11. Place burritos on brittle, skillet, or frying pan for about 2 minutes. Flip and cook on the other side for another 2 minutes.

    As simple as that Recipe of Burrito Crunch Wraps

    So that is going to wrap it up with this exceptional food burrito crunch wraps recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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