Recipe of Delicious Burritos

Samuel Reed   19/07/2020 12:21

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 617
  • 😎 Rating: 4.6
  • 🍳 Category: Dinner
  • 🍰 Calories: 238 calories
  • Delicious Burritos
    Delicious Burritos

    Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, delicious burritos. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

    Delicious Burritos is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Delicious Burritos is something that I’ve loved my entire life. They are fine and they look fantastic.

    Simple Way to Prepare Delicious Burritos

    To begin with this recipe, we must prepare a few components. You can cook delicious burritos using 7 ingredients and 5 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Delicious Burritos:

    1. Prepare 1 lb round steak
    2. Take 1 lb boneless pork loin chops
    3. Get 16 oz salsa
    4. Take 2 tbsp cornstarch
    5. Get 10 flour tortillas
    6. Get 1 1/2 cups shredded Colby Jack cheese blend
    7. Prepare 1 1/4 cup sour cream

    Instructions

    Steps to make Delicious Burritos:

    1. Cut steak & pork into 1/8 inch thick strips. Combine steak, pork, salsa, & cornstarch in a slow cooker & mix well.
    2. Cook steak mixture on LOW for 6 hrs.
    3. Spoon some of steak mixture into tortilla. Add cheese & sour cream.
    4. Wrap tortilla & serve.
    5. Repeat with each tortilla until steak mixture is gone.

    As simple as that Recipe of Delicious Burritos

    So that is going to wrap this up for this special food delicious burritos recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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