How to Make Caramel apple crisp

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, caramel apple crisp. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Caramel apple crisp is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Caramel apple crisp is something that I have loved my whole life.

Recipe of Caramel apple crisp

To get started with this particular recipe, we must first prepare a few ingredients. You can cook caramel apple crisp using 8 ingredients and 7 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Caramel apple crisp:

1. Prepare 1 1/2 cup quick oats
2. Take 3-4 fugi apples
3. Get 4 tablespoons cinnamon
4. Take 2 tablespoons flour
5. Get 1/4 cup white sugar
6. Make ready 1/2 cup brown sugar
7. Take 1/2 stick unsalted butter
8. Take Pinch salt

Instructions

Instructions to make Caramel apple crisp:

1. Skin and slice apples
2. Coat apples in cinnamon, flour, white sugar. Then spread the apples in a casserole dish or baking pan.
3. Add caramel sauce or Make caramel sauce. To make it, combine 1 can sweetened condensed milk, 2 cups of brown sugar, 1 tablespoon light corn syrup, and 3 tablespoons of caramel syrup (optional) over low heat on the stove. Mix until it’s a smooth mixture. Let cool. Spread over the apples.
4. Mix the oats, flour, brown sugar and and more cinnamon in a separate bowl. Add in softened butter and mix until the mixture is crumbly.
5. Sprinkle the oat mix on the caramel apples.
6. Cool at 350 degrees for 25 minutes or until the top is golden brown.
7. Note: the caramel may spill over the oats. Just scrap it up with a knife for a clean look ! 😋

As simple as that How to Make Caramel apple crisp

So that’s going to wrap it up with this special food caramel apple crisp recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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