Recipe of Cranberry Lemonade

Logan Miles   19/09/2020 23:50

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 4 servings
  • 😍 Review: 490
  • 😎 Rating: 4.5
  • 🍳 Category: Lunch
  • 🍰 Calories: 166 calories
  • Cranberry Lemonade
    Cranberry Lemonade

    Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, cranberry lemonade. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

    Cranberry Lemonade is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Cranberry Lemonade is something which I’ve loved my entire life.

    Easiest Way to Make Cranberry Lemonade

    To get started with this recipe, we must first prepare a few ingredients. You can cook cranberry lemonade using 7 ingredients and 3 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Cranberry Lemonade:

    1. Take 3 c fresh lemon juice
    2. Take 2 c superfine sugar
    3. Take 3 c water
    4. Make ready 1 1/2 c cranberry juice
    5. Take 2 lemons, thinly sliced
    6. Take 1 lime, thinly sliced
    7. Get 1 c fresh cranberries (optional)

    Instructions

    Steps to make Cranberry Lemonade:

    1. Combine the lemon juice with the sugar in a large serving pitcher.
    2. Stir until sugar is dissolved. Add the water and cranberry juice and stir again.
    3. Add a couple of trays of ice to chill the lemonade well. Then add the lemon and lime slices, and the cranberries, if you care to, and serve.

    As simple as that Guide to Prepare Cranberry Lemonade

    So that is going to wrap it up for this special food cranberry lemonade recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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