Steps to Make Caramelized chicken breasts

Lucinda Hicks   05/11/2020 14:27

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 371
  • ๐Ÿ˜Ž Rating: 4.7
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 156 calories
  • Caramelized chicken breasts
    Caramelized chicken breasts

    Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, caramelized chicken breasts. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

    Caramelized chicken breasts is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Caramelized chicken breasts is something that I have loved my entire life. They’re nice and they look wonderful.

    Guide to Make Caramelized chicken breasts

    To begin with this particular recipe, we have to first prepare a few components. You can cook caramelized chicken breasts using 6 ingredients and 3 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Caramelized chicken breasts:

    1. Prepare 1 lb chicken breasts
    2. Prepare 2 tbsp steak seasoning (I used Montreal)
    3. Prepare 1/4 cup brown sugar
    4. Get 2 clove garlic, minced
    5. Take 1 tbsp butter
    6. Make ready 1 tbsp olive oil

    Instructions

    Instructions to make Caramelized chicken breasts:

    1. Pound chicken to 1/4" thickness
    2. Combine brown sugar, steak seasoning, and garlic. Mix well. Press into both sides of chicken.
    3. Heat butter and oil in skillet over medium heat. Cook chicken breasts until done, about 3-4 minutes a side.

    As simple as that Simple Way to Prepare Caramelized chicken breasts

    So that is going to wrap this up for this special food caramelized chicken breasts recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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