How to Prepare Mom’s chicken burritos (bulk)

Verna Guerrero   05/07/2020 11:18

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 50
  • 😎 Rating: 4.1
  • 🍳 Category: Dessert
  • 🍰 Calories: 290 calories
  • Mom’s chicken burritos (bulk)
    Mom’s chicken burritos (bulk)

    Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mom’s chicken burritos (bulk). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

    Mom’s chicken burritos (bulk) is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Mom’s chicken burritos (bulk) is something which I’ve loved my entire life.

    Top shredded-chicken-burritos recipes just for you. Beans Chicken Crock Pot Freezer Meal Mexican Recipes. Mound rice mixture on beans and fold tortillas to form burritos.

    Recipe of Mom’s chicken burritos (bulk)

    To begin with this recipe, we have to first prepare a few ingredients. You can have mom’s chicken burritos (bulk) using 10 ingredients and 4 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Mom’s chicken burritos (bulk):

    1. Make ready 3 (40.5 oz) cans refrained beans
    2. Make ready 4-5 lbs sour cream
    3. Take 64-96 oz salsa (mild/medium/hot)
    4. Take 2 lbs shredded cheese
    5. Get 3 whole chicken
    6. Make ready 33 oz sliced olives
    7. Take 2 sweet onions
    8. Make ready 5 cups white rice
    9. Prepare 40-50 burrito tortilla shells
    10. Get 3 tablespoons garlic

    So you know it has to be good. Learn how to make Chicken Burritos. Spoon some shredded lettuce onto each tortilla. Top each with chicken, salsa and shredded Cheddar.


    Instructions

    Steps to make Mom’s chicken burritos (bulk):

    1. Either boil or roast chicken until cooked through. You can also purchase roasted chicken.
    2. Cook rice in rice cooker or instant pot while separating chicken meat from the bone and shred it.
    3. In a large pot (turkey pot or canning pot) mix all ingredients besides the tortilla shells on medium heat while stirring. How much salsa and cheese is based on preference and consistency.
    4. Serve wrapped in tortilla shells.

    Roll up burritos, cut in half and serve. Make your own chicken burrito packed with Mexican-style rice, avocado, beans and cheese. An easy recipe for a quick lunch or dinner, from BBC Good Food. Keep the burrito warm in the oven while you continue assembling and cooking the remaining burritos. With these hearty baked burritos smothered in enchilada sauce, you never have to choose a favorite!

    As simple as that How to Make Mom’s chicken burritos (bulk)

    So that’s going to wrap it up for this exceptional food mom’s chicken burritos (bulk) recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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