Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, sunkissed strawberry lemonade. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Sunkissed Strawberry Lemonade is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Sunkissed Strawberry Lemonade is something that I’ve loved my entire life.
Guide to Prepare Sunkissed Strawberry Lemonade
To get started with this particular recipe, we must first prepare a few components. You can cook sunkissed strawberry lemonade using 6 ingredients and 7 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Sunkissed Strawberry Lemonade:
- Make ready 10 Strawberries
- Prepare 1/2 cup lemon juice
- Get 2 1/2 cup granulated sugar
- Get 2 cup boiling water
- Prepare 8 cup cold water
- Make ready 1/2 lemon
Instructions
Steps to make Sunkissed Strawberry Lemonade:
- Rinse your strawberries off with cold water.
- Chop up your strawberries in small pieces
- Put strawberries, 2 cups of water and 1 cup of sugar in a pan and boil the mixture for 10 minutes
- Pour your strawberry/sugar/water into the lemonade mixture and stir well.
- Get a gallon container and pour your lemon juice, 1 1/2 cups of sugar, 8 cups of cold water, your 1/2 lemon (sliced, thinly) and mix it together well.
- Put your strawberry lemonade in a window seal in the sunlight and let it sit and get kissed by the sun for at least 6 hours.
- After your Strawberry lemonade has been kissed by the sun, put it in the refrigerator and let chill or pour your strawberry lemonade over ice, enjoy!
As simple as that Simple Way to Make Sunkissed Strawberry Lemonade
So that is going to wrap it up with this exceptional food sunkissed strawberry lemonade recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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