Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, lemonade scones. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Lemonade Scones is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Lemonade Scones is something that I’ve loved my entire life. They’re nice and they look fantastic.
Recipe of Lemonade Scones
To get started with this recipe, we must prepare a few components. You can cook lemonade scones using 4 ingredients and 6 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Lemonade Scones:
- Make ready 4 Cups Self Raising Flour
- Make ready 300 ml Cream
- Get 1 Can Lemonade (Sprite or 7up)
- Make ready 1/2 tsp Salt
Instructions
Steps to make Lemonade Scones:
- Preheat oven to 220c (fan bake is better)
- Mix all of the ingredients in a bowl, into a smooth dough. You'll need to get stuck in with your hands
- Tip onto a well floured baking tray, or baking paper
- You can either cut it into squares now, or save it until it's baked. The kids prefer the latter and it's less mess
- Bake for 15 to 20 minutes, until they start to turn a golden colour
- Cool on a wire rack when done
As simple as that Guide to Make Lemonade Scones
So that’s going to wrap this up with this special food lemonade scones recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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