Simple Way to Prepare Samosa

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, samosa. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Samosa Pastry (Burka Sambuuska) Pâte à Samosa عجينة السمبوسه. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India, Middle.

Samosa is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Samosa is something which I’ve loved my entire life. They are fine and they look fantastic.

Simple Way to Make Samosa

To begin with this particular recipe, we have to first prepare a few ingredients. You can have samosa using 14 ingredients and 8 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Samosa:

1. Get 2 cups Plain flour
2. Prepare 6-7 Boiled potatoes
3. Take 1/2 cup Boiled peas
4. Take 50 gm Paneer
5. Get To taste Salt
6. Prepare 1/2 tsp Red chilli powder
7. Get 1 tsp Garam masala
8. Get 1 tsp Coriander powder or dhania powder
9. Get 1 tsp Chaat masala
10. Take 1/2 tsp Turmeric powder
11. Get 3 Green chillies finely chopped
12. Take handful Fresh coriander leaves
13. Take 2 tbsp Butter or desi ghee
14. Get As needed Oil to frying

Don't forget to try these Butter Chicken Potli Samoas this ramzan. A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas. Samosa recipe with quick video, step by step detailed picture on how to get that perfect cone shape. Samosa is usually stuffed with potato stuffing.

Instructions

Steps to make Samosa:

1. Sift the flour and put in a bowl, add butter or ghee, a pinch salt and crumble finely with fingers and should gather in your hand. Add little water at time and knead a semi soft dough. Keep aside for half an hour.
2. Boil potatoes and peas separately.let it cool. Mash the potatoes.
3. Take a pan add two spoons oil and add boiled potatoes and peas, add all above-mentioned spices and finely chopped coriander leaves. Cook for few minutes Mix well. Let it cool.
4. Now take the dough, divide into equal portions and make balls. Clean the work top and spread some flour on it, now take one ball and roll into oval shape chapati and cut in the centre.
5. Now take one piece in your palm and make a cone, add some stuffing and Seal the sides with the help of little water on sides.
6. Make a perfect shape and similarly make all samosas like this.
7. Heat oil in a pan and fry on medium high and fry till golden brown and crispy.
8. Serve hot with ketchup or green chutney.

I always wanted to make the samosas that are big and. Find samosa stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Serve samosas with an Indian meal, or pack them in your lunchbox. For the Nicaraguan dictator(s), see Somoza Samosa Samosa with chutney from Raipur, Chhattisgarh, India Origin Alternative name(s) Samsa, somsa, sambos.

As simple as that Guide to Make Samosa

So that is going to wrap this up with this exceptional food samosa recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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