Recipe of SamosA

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, samosa. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

SamosA is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. SamosA is something which I’ve loved my whole life.

Samosa Pastry (Burka Sambuuska) Pâte à Samosa عجينة السمبوسه. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India, Middle.

Steps to Prepare SamosA

To begin with this particular recipe, we must first prepare a few components. You can cook samosa using 19 ingredients and 5 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make SamosA:

1. Take For dough
2. Prepare 200 gms all-purpose flour(maida)
3. Prepare as taste Salt
4. Take 1 tsp Ajwain
5. Take as required Lukewarm water
6. Make ready For filling
7. Take 5-6 boiled potatoes
8. Prepare 1/2 cup green peas
9. Take As per taste Salt and pepper
10. Make ready 1 tsp amchoor powder
11. Take 1 tsp jeera
12. Prepare 1 tsp garam masala
13. Take 1/2 tsp chat masala
14. Get 1/2 tsp kasuri methi
15. Make ready 1/2 tsp anardana
16. Get 1 tsp tomato ketchup
17. Make ready 1 tsp chili sauce
18. Get 50 gms Paneer
19. Make ready as needed Oil for frying

Don't forget to try these Butter Chicken Potli Samoas this ramzan. A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas. Samosa recipe with quick video, step by step detailed picture on how to get that perfect cone shape. Samosa is usually stuffed with potato stuffing.

Instructions

Instructions to make SamosA:

1. Firstly take a bowl add maida,and salt,ajwain and by adding Lukewarm water make a tight dough…and let it rest for 20 mins..
2. Take a pan add oil or ghee,,add jeera and all sukhe masale add boiled matar and mashed potatoes…and mix well and cook for 2 mins so that all masala gets mixed well with aloo and matar…add some paneer cubes
3. Now roll out the dough and make small balls and roll out..cut it into half…and now from 1 part make samosa shape fill it with filling and seal by applying water…now make all the samosas…
4. Take a kadhai add oil and heat on high flame…when it gets heated,medium the flame…and after 2 min add samosas for frying…and fry on medium flame until gets crisps…
5. Now enjoy with sauce,chutney or chai

I always wanted to make the samosas that are big and. Find samosa stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Serve samosas with an Indian meal, or pack them in your lunchbox. For the Nicaraguan dictator(s), see Somoza Samosa Samosa with chutney from Raipur, Chhattisgarh, India Origin Alternative name(s) Samsa, somsa, sambos.

As simple as that Recipe of SamosA

So that is going to wrap this up for this exceptional food samosa recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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