Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, beef gravy. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Beef gravy is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Beef gravy is something that I’ve loved my whole life. They are nice and they look wonderful.
Simple Way to Prepare Beef gravy
To get started with this particular recipe, we have to first prepare a few ingredients. You can have beef gravy using 13 ingredients and 7 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Beef gravy:
Take Beef 500 grm
Get Carrot 5 (cut into cubes)
Make ready French beans 15 (cut into medium pieces)
Prepare Celery 1long stem (cut into medium pieces)
Make ready 1 cup Mixed fresh herbs
Take 2 tbs Dark soya sauce
Prepare 1 tbs Apple cider vinegar
Prepare 1 tsp Turmeric powder
Prepare Capsicum 3 (cut into cubes)
Get 1 tbs Sriracha chilli sauce
Prepare 1 tbs Cornflour
Get 4 tbs Olive oil
Prepare to taste Salt
Instructions
Instructions to make Beef gravy:
Cut beef into thin small slices, wash and marinate with turmeric powder, salt and vinegar, keep for 30min
Cook meat in pressure cooker as required time to cook until soft, drain and keep the stock
Pour oil in pan, add carrot, beans, capsicum stir often, cover and cook for 10min in low flame
Add beef, soya sauce, chilli sauce, celery and stir often about 10min
Now add beef stock, mixed herbs and cook in high flame until thick consistency
Now mix cornflour 3tbs of water and add with beef gravy stir and remove
Tasty beef gravy is ready to serve
As simple as that Recipe of Beef gravy
So that is going to wrap it up for this exceptional food beef gravy recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!