Recipe of Fresh Squeezed Lemonade

Allen Stevens   05/06/2020 03:55

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 668
  • 😎 Rating: 4
  • 🍳 Category: Dessert
  • 🍰 Calories: 172 calories
  • Fresh Squeezed Lemonade
    Fresh Squeezed Lemonade

    Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, fresh squeezed lemonade. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

    Fresh Squeezed Lemonade is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Fresh Squeezed Lemonade is something that I’ve loved my entire life.

    Recipe of Fresh Squeezed Lemonade

    To get started with this particular recipe, we have to prepare a few ingredients. You can cook fresh squeezed lemonade using 4 ingredients and 3 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Fresh Squeezed Lemonade:

    1. Prepare 1 2/3 cups lemon juice (about 6 large lemons)
    2. Prepare 1 1/2 cups granulated sugar
    3. Get 7 cups water
    4. Get 2 cups ice cubes

    Instructions

    Instructions to make Fresh Squeezed Lemonade:

    1. In a small sauce pan bring 1 cup of water to a slow boil. Stir in sugar and continue to boil until sugar is completely dissolved, stirring constantly. Reduce heat to a simmer if necessary. Remove from heat and set aside to cool. This is your "syrup".
    2. While syrup is cooling "squeeze" your lemons. Cut each lemon in half. Use whatever juicer gadget you have to get as much juice as possible out of those suckers. Strain juice through a mesh sieve to remove seeds and pulp. If you like the pulp you can always pick out the seeds as your juicing, but we're not pulp fans.
    3. Pour lemon juice into a 2 quart pitcher. Add 6 cups of cold water and 2 cups of ice. Pour in syrup until you reach your desired sweetnes. The amount needed can vary depending on the lemons. We only used about 3/4 cup of syrup for this batch.

    As simple as that Steps to Make Fresh Squeezed Lemonade

    So that is going to wrap it up for this exceptional food fresh squeezed lemonade recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close