Simple Way to Prepare Palak gosht

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, palak gosht. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Palak gosht is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Palak gosht is something which I have loved my whole life. They’re fine and they look wonderful.

To..gosht (goat with turnips), gobi gosht (goat with cauliflower) and finally, my favorite, palak gosht Your writing is truly captivating. Also, I absolutely love Palak Gosht and this recipe. Palak gosht is a hyderabadi special curry made by mixing mutton or meat with palak leaves and cooking them together with some methi leaves and coriander leaves.

Steps to Prepare Palak gosht

To begin with this recipe, we must prepare a few ingredients. You can cook palak gosht using 17 ingredients and 8 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Palak gosht:

1. Take half kg Gosht (beef/ mutton,)
2. Take adha kilo palak
3. Make ready adha pao Methi ,
4. Take 1 gathi soya
5. Make ready 2adad Pyaz chopped,
6. Take 2tbsp, Adrak lahsan paste
7. Take 2adad Tamater chopped,
8. Take adha pao Dahi
9. Take 1tsp Lal mirch powder
10. Take 1tsp Kutti lal mirch
11. Prepare 1tsp Haldi powder
12. Get 2tbsp Dhanya powder , ,
13. Make ready half tsp Garam msala powder
14. Make ready half tsp Namak
15. Get 8adad Hara dhanya, Hari mirch
16. Take 4tbsp Fresh cream,
17. Take half cup oil

Palak Gosht Recipe, How To Make Palak Gosht Recipe. Palak gosht is a Punjabi cuisine, Palak Gosht means Spinach Mutton, is a delicious blending of tender succulent pieces of mutton cooked in. A very tempting and delicious Palak Gosht Recipe. Wonderful in taste and perfect Lunch/Dinner recipe.

Instructions

Steps to make Palak gosht:

1. Palak, soya, methi boil kar ke pees lain,
2. Oil garam kar ke pyaz golden karen
3. Adarak lahsan paste dalen, sotey karen,
4. Gosht dal ke 5min tak achi tarha bhoon ke 1glass pani dal ke gosht dhakan laga ke halki aanch pe gala lain
5. Jab gosht gal jaye, pani dry hojaye to bhoon lain, oil uper ajaye to tamater dal ke bhoon lain
6. Ab tamam masaley dal ke.bhoon lain, phir dahi dalen achi tarha mix kar ke boil pissi hui palak dalen or achi tarha bhoon lain, or sabit hari mirch dal ke 8min dam pe laga lain,
7. Jab oil uper ajaye to fresh cream dal ke mix karen or choola band kar lain, - dish main nikal ke hara dhanya or hari mirch se garnish karen
8. Mazedaar palak gosht tayar hai,roti ke sth serve karein

Palak Gosht And Mexican Omelette by Chef Mehboob Recipe of Palak Gosht And Mexican Omelette by Chef Mehboob in Zauq Zindagi on. Home » Recipes » Palak Gosht. How to make Palak Gosht -. Mutton cooked with spinach and other masalas. Try our new Palak Gosht (Spinach) Recipe.

As simple as that Recipe of Palak gosht

So that’s going to wrap this up with this exceptional food palak gosht recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Print this page