Simple Way to Prepare Aloo and paneer bhaji

Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, aloo and paneer bhaji. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Aloo and paneer bhaji is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Aloo and paneer bhaji is something which I have loved my whole life. They are nice and they look fantastic.

Learn how to make delicious Snacks recipe Vegetable Bhaji Recipe and Aloo Paneer Bonda Recipe SUBSCRIBE US Aloo = Kartoffeln; Paneer = indischer Käse. It is the easiest way of making a tasty and delicious paneer recipe.

Steps to Make Aloo and paneer bhaji

To begin with this particular recipe, we must prepare a few ingredients. You can cook aloo and paneer bhaji using 12 ingredients and 4 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Aloo and paneer bhaji:

1. Prepare 1/2 kg potato
2. Get 200 gm paneer
3. Get 2 onions
4. Take 1 tomato chopped
5. Make ready 1/2 tsp salt
6. Prepare 1/4 tsp turmeric powder
7. Take 2 pinch chilli powder
8. Get 2 green chillies chopped
9. Make ready 1 tbsp coriander chopped
10. Take 1 cup mustard oil
11. Take 1/4 tsp panch foran
12. Take 1 pinch Black pepper powder

Feel free to use any other spice powder like pav bhaji masala or sambhar powder. Usually I prefer to stir fry the potatoes but you can also use preboiled or steamed potatoes if you have them. Paneer bhurji recipe - Easy, healthy and quick paneer dish that can be had with bread, roti or paratha. Also can be used to make kathi rolls, sandwiches.

Instructions

Steps to make Aloo and paneer bhaji:

1. Cut small and thin strips of potatoes with skin… like for french fries… soak in water and keep aside for 10 mins. Then clean properly and drain water.
2. Heat mustard oil in a kadhai and then add panch foran let it splutter.. then add the potato strips, salt, chilli powder and turmeric powder and 1 onion sliced.fry till golden… stir continuously on high flame.. remove the potatoes on a plate and keep aside
3. Remove excess oil from the kadhai… just keep 1tsp oil in it. Then add chopped onions and chillies and saute till light pink. Add chopped tomatoes and stir, then add paneer, sprinkle some salt and pepper and stir for 2 mins
4. Then add the fried potatoes to it and mix all… garnish some chopped coriander and serve hot with roti or paratha

Paneer bhurji is a popular North Indian dish made of Indian cottage cheese aka panner, herbs and spice powders. Next is paneer bhurji and make sweet lassi*, keep refigerated. Lastly if you want any, cut some fruits and before eating, make hot phulkas, Papad. Aloo paneer recipe with step by step photos - an easy to prepare tasty curry made with potatoes and cottage cheese. The recipe shared here is Punjabi aloo paneer masala with a creamy and tangy onion-tomato based gravy.

As simple as that Recipe of Aloo and paneer bhaji

So that is going to wrap this up with this special food aloo and paneer bhaji recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Print this page