Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, aloo paneer ki sabzi. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Baingan Aloo ki Sabzi Salan Eggplant & Potato Curry Recipe In Urdu Hindi - RKK. How to make Aloo Matar Paneer Ki Sabzi Recipe - Matar Paneer Sabji - Potato & Cottage Cheese Curry - Aloo Recipe - Paneer Recipe - Indian Vegetarian Recipe. Here we provide you an easy to cook Navratri special recipe of Paneer and Aloo ki Sabzi which can be eaten during a vrat.
Aloo paneer ki sabzi is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Aloo paneer ki sabzi is something which I’ve loved my entire life. They’re fine and they look fantastic.
Simple Way to Make Aloo paneer ki sabzi
To begin with this recipe, we must first prepare a few ingredients. You can have aloo paneer ki sabzi using 12 ingredients and 1 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Aloo paneer ki sabzi:
- Prepare 1 cup paneer cut into pieces
- Take 2 potatoes peeled and cut into pieces
- Take 2 tomatoes chopped
- Make ready 1 onion chopped
- Take 1 green chilli chopped
- Get 1 tsp Coriander leaves
- Prepare to taste salt
- Make ready 2 tsp oil
- Take 1/2 tsp red chilli powder
- Prepare 1/2 tsp Garam masala
- Prepare 1 tsp Turmeric powder
- Get as needed water
Aloo Sabzi & Poori - Many North Indians Weekend Break fast. How To Make Aloo Sabzi & Poori - Aloo Sabzi & Poori/Puri is a very famous North Indian dish. In Delhi especially this is popular weekend brunch dish. The best part of sabzis or these dry vegetable preparations is that they get done quickly.
Instructions
Instructions to make Aloo paneer ki sabzi:
- In a cooker add oil and cumin seeds. Now add onion and green chilli.cook for two minutes. Now add spices and mix it. Then add tomatoes and cook again for five minutes. Then add potatoes and water.cover with lid and wait for two whistles.after that open the lid and add paneer in it.boil for one minute. Then add Coriander leaves and serve hot with chapati.
They can also be packed as tiffin box. Usually, when making recipe with green leafy vegetables for tiffin box, it is always better to pluck the leaves and keep them in the fridge. Aloo paneer is a simple side dish made with potatoes, spices, paneer and herbs. This simple yet delicious dish is a kids' favorite at home. It goes well as a side dish with just anything rice.
As simple as that Guide to Make Aloo paneer ki sabzi
So that’s going to wrap this up with this special food aloo paneer ki sabzi recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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