Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, paneer samosas with coconut chutney#authors marathon. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Paneer Samosas with coconut chutney#authors marathon is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Paneer Samosas with coconut chutney#authors marathon is something which I have loved my entire life.
Recipe of Paneer Samosas with coconut chutney#authors marathon
To get started with this particular recipe, we have to prepare a few components. You can cook paneer samosas with coconut chutney#authors marathon using 5 ingredients and 8 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Paneer Samosas with coconut chutney#authors marathon:
- Take 500 gms paneer
- Take 1/4 kg onions
- Take 100 gms French Beans
- Prepare to taste Salt
- Prepare Garam Masala
Instructions
Instructions to make Paneer Samosas with coconut chutney#authors marathon:
- Grate the paneer
- Chop onion Into fine cubes
- Cut the French Beans into 1"pcs
- Put a little oil in a sufuria stir fry the beans
- Wn ready put in the paneer n mix properly then add the onions.Put in Salt n garam masala.
- Fold the Manda n fill in n deep fry.
- Serve with a cold drink or hot tea
As simple as that Steps to Prepare Paneer Samosas with coconut chutney#authors marathon
So that’s going to wrap this up with this exceptional food paneer samosas with coconut chutney#authors marathon recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
Print this page
