Simple Way to Make Masoor polao

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, masoor polao. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Masoor polao is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Masoor polao is something which I’ve loved my whole life.

Learn how to make Masoor Pulao Recipe at home from our chef Varun Inamdar only on Rajshri Food. Masoor pulao is a delicious version of pulao which is made. How to make very easy quick and very delicious Mansoor Pulao or Masoor Biryani recipe By zaika e Lucknow.

Guide to Make Masoor polao

To get started with this particular recipe, we have to first prepare a few components. You can cook masoor polao using 17 ingredients and 5 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Masoor polao:

1. Make ready 1/2 kg rice
2. Get 1/2 kg beef qeema hand ka kutta
3. Prepare 250 gr kali masoor daal
4. Make ready 1/2 kg Tomato
5. Take 1/2 gr harri mirch
6. Take 2 tasp Ginger garlic paste
7. Make ready 2 1/2 tsp Kutti lal mirch
8. Take 1 tsp Pissa garam masala
9. Make ready 2 tsp Kewra
10. Prepare 1 tesp yellow colour
11. Take 2 tsp Zeera
12. Prepare 1 guddi Hara dhanya
13. Take 1 guddi Podina
14. Prepare Salt to taste
15. Prepare 1 cup Oil
16. Prepare 2 tsp sabot garam masala
17. Make ready 3 medeum Onion

Masoor Pulao is a delicious Indian recipe served as a Main. Find the complete instructions on Bawarchi. Masoor Pulao Recipe in Urdu and English. At Masala TV you can check complete Masoor Pulao Recipe in Urdu and English.

Instructions

Instructions to make Masoor polao:

1. Patili ma oil daal kar onion slice brown kar ka qeema daal kar itna bhona ka qeema ka colour chang ho jayea
2. Ab is ma giger garlic paste daal kar sat pissa garam masala bhi daal kar bhona
3. Ab tomato harri mirch daal kar bonaye karain sub mix ho jayea to adha dhanya podina kat kar daal dain masoor ki daal ma salt daal kar boil kar la
4. Ab patila ma pani daal kar garam masala zeera daal kar boil karain boil ana par rice daal dain eak kani rice boil kar lain chanama rice nikal lain
5. Ab patila ma pehla qeema is par tomato dhanya podina harri mirch or yougert is ka baad daal ki lyer laga kar rice dal kar 2 and lyer laga kar phr geema hara masala kali daal yougert daal kar rice daal dain or kewra ma yellow colour mix kar ka rice par daal dain fry onion 1/2 cup oil daal kar daam laga dain

This is one of the best recipes by chef at Masala TV show. Masoor Pulao مسور پلاﺅ Recipe in urdu at KFoods, find more Pakistani and indian Cooking recipes for Masoor Pulao. Huge and unique collection of pakistani easy cooking recipes. The masoor/ lentils used here are the whole unsplit ones that are brown in colour. You could use puy lentils too.

As simple as that How to Prepare Masoor polao

So that’s going to wrap it up for this special food masoor polao recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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