Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, lahori qatlamba. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Lahori Qatlamba is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Lahori Qatlamba is something which I’ve loved my whole life.
How to Make Lahori Qatlamba
To get started with this recipe, we have to prepare a few ingredients. You can cook lahori qatlamba using 16 ingredients and 9 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Lahori Qatlamba:
Take 1 cup maida
Prepare 1 cup roti Wala ata
Make ready 2 tab spoon oill
Get 1 tab spoon namak
Take Pani ata ghondhne ke lye
Get 1 tab spoon kutti Lal Mirche
Take 1 cup besan
Make ready 1 agg
Prepare Half tab spoon namak
Make ready Half tab spoon kala namak
Make ready 1 tab spoon Pisa zeera
Prepare 1 tab spoon Kutta dhainya
Make ready 1 tea spoon zarde ka rang
Get Chutki Lal food colour
Get 4 tab spoon mong ki Dal adha ghanta bigho de
Make ready 1 tab spoon anardana
Instructions
Steps to make Lahori Qatlamba:
Maida or roti ka ata namak oill Dale kar
Ata ghondh le
Aek bowl me besan Dale kutti Lal Mirche namak dale
Anda Dale Pisa zeera zarde ka rang dale
Chtki Lal rang Dale Kutta dhainya Dale mong ki Dal do ghante ke lye bhigo de phir Pani see nikal khushk Kar le
Sari cheezo ko mix Karein or paste tyar Kar le
Ab Bari prat ko Ulta Karein or ate ka aek Pera le Kar roti ki tarh Bel le phir ye paste lagaye or mong ki Dal is Par phela de anar Dana chirke or Bari karahi me garem oill me Dal de
Dono tarf see golden Karein or garem garamsarve karein
As simple as that Recipe of Lahori Qatlamba
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