Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, aloo mutter paneer in poha packets. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Aloo Mutter Paneer in Poha Packets is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Aloo Mutter Paneer in Poha Packets is something that I have loved my whole life. They are fine and they look wonderful.
Recipe of Aloo Mutter Paneer in Poha Packets
To begin with this particular recipe, we must first prepare a few ingredients. You can cook aloo mutter paneer in poha packets using 24 ingredients and 7 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Aloo Mutter Paneer in Poha Packets:
- Take 2 Cups thin flattened rice (patla poha)
- Make ready 3/4 cup boiled Green peas
- Get 3/4 cup crumbled cottage cheese (paneer)
- Get 1 potato boiled peeled and mashed
- Take 2 tsp cumin (jeera)
- Prepare 1 tsp fennel seeds (sauf)
- Make ready 2-3 cloves
- Make ready 1 tsp red chilli powder
- Get 1 tsp turmeric powder (haldi)
- Get 2 tsp coriander powder (Dhania powder)
- Make ready 1 tsp all spice powder (garam masala)
- Make ready 2 tsp dry mango powder (amchur)
- Get 1 tsp black pepper powder
- Prepare 1/2 inch ginger piece
- Get 2 Green chillies
- Prepare as per taste Salt
- Get 3-4 tbsp oil
- Make ready For stir fried green peas:
- Make ready 1 tbsp oil
- Get 1/4 cup green peas
- Prepare 2 tsp sesame seeds
- Make ready 1/2 tsp black pepper powder
- Get 1 tsp chat masala
- Make ready to taste Salt
Instructions
Steps to make Aloo Mutter Paneer in Poha Packets:
- Wash flattened rice (poha) and strain..Now squeeze all water, add little salt and knead dough. Apply little oil to ur hands and give smooth finish to dough. Cover with lid and keep it aside for 10 mins.
- Dry roast fennel, 1 t spoon cumin and cloves and then grind it to powder. Also grind ginger and green chillies and make paste.
- To make stuffing: Heat 2 tb spoons oil in wok or pan..Add 1 t spoon cumin, add ginger chilli paste, Saute for 30 seconds.. Add 2/4 cup boiled Green peas, mashed potato and cottage cheese (paneer)… Now add Salt, turmeric powder, red chilli powder, garam masala, dry mango powder, (fennel, cloves and cumin powder,) coriander powder, black pepper powder and feshly chopped coriander leaves. Mix well for 1 min and then keep it aside to cool.
- Now pull small ball from the poha dough.. apply oil to the rolling board keep the ball on it and roll with the rolling pin. Do not apply too much pressure. Put 1 tb spoon of stuffing in the centre fold and seal it from all four sides.
- Now heat a pan and shallow fry poha packets by just brushing little oil on both sides. Shallow fry it untill it's golden brown and crisp.
- For serving: Heat 1/2 2tb spoon oil in pan add sesame seeds and 1/4 cup boiled Green peas.. add salt, black pepper powder and chat masala. Saute for 30 sec and garnish it on top of poha packets along with some crumbled cottage cheese.
- Serve this yummy and power packed healthy poha packets with any dip of ur choice..
As simple as that Simple Way to Make Aloo Mutter Paneer in Poha Packets
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