Simple Way to Prepare Paneer aloo paratha

Rodney Guzman   16/08/2020 09:13

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 2 servings
  • ๐Ÿ˜ Review: 962
  • ๐Ÿ˜Ž Rating: 4.3
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 209 calories
  • Paneer aloo paratha
    Paneer aloo paratha

    Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, paneer aloo paratha. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

    Paneer aloo paratha is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Paneer aloo paratha is something which I have loved my whole life. They are fine and they look wonderful.

    Aloo Paneer Paratha - Veg Recipe The parathas are then stuffed with mashed potatoes, spices and herbs. Subscribe & Share Our Channel and leave a Comment. Paneer Paratha is a popular whole wheat Indian flatbread.

    Recipe of Paneer aloo paratha

    To get started with this particular recipe, we must prepare a few ingredients. You can have paneer aloo paratha using 16 ingredients and 3 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Paneer aloo paratha:

    1. Make ready 1 cup wheat flour
    2. Get salt for dough
    3. Make ready water
    4. Get for filling
    5. Get 3 boiled potatoes
    6. Get 4 table spoon grated paneer
    7. Take oil
    8. Get 1 green chilli
    9. Get 3 pinch turmeric powder
    10. Prepare salt
    11. Prepare red chilli powder
    12. Prepare 1/4 table spoon cumin seeds
    13. Take 1 pinch hing
    14. Take chaat masala
    15. Make ready black salt
    16. Prepare 3 pinch fennel seeds

    Aloo Paratha is a unleavened whole wheat flat bread stuffed with a This delicious Punjabi aloo paratha is one of the most loved breakfast at my place. How to make paneer paratha Aloo Paratha (lit. "potato paratha") is a bread dish originating from the Indian subcontinent. It is a breakfast dish originated from the Punjab region. The recipe is one of the most popular breakfast dishes throughout the western, central and northern regions of India as well as the eastern regions of Pakistan.


    Instructions

    Instructions to make Paneer aloo paratha:

    1. Take a pan and heat oil than add cumin seeds and hing and saute after it add mashed potatoes, grated paneer, salt, turmeric powder, red chilli powder, fennel seeds powder, black salt,chaat masala and mix well and make it for 2 minutes.
    2. Now take a bowl and add wheat flour, salt,and water and make a smooth dough.
    3. Now take a small ball of dough and roll like a puri and add 1 spoon of filling on it and again make a ball and rolling it than take a pan and make pratha with ghee until light brown both sides and eat it with curd or as you like.

    Aloo paneer paratha recipe with step by step photos. Delicious, healthy, wholesome and filling breakfast recipe that everyone will love. Paratha recipes always score high as breakfast recipes and. Aloo Paratha is a delicious shallow fried Indian stuffed bread popular among all generations of people across length and breadth of India. Contrary to popular belief, Punjabi aloo paratha can be easily.

    As simple as that Recipe of Paneer aloo paratha

    So that is going to wrap this up with this special food paneer aloo paratha recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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