Recipe of Aloo matar paneer

Ethel Underwood   14/06/2020 11:24

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 1382
  • 😎 Rating: 4
  • 🍳 Category: Dinner
  • 🍰 Calories: 186 calories
  • Aloo matar paneer
    Aloo matar paneer

    Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, aloo matar paneer. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

    Aloo matar paneer is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Aloo matar paneer is something that I have loved my entire life.

    Aloo Matar Paneer is also a variant of matar paneer and aloo paneer cooked into fusion. Enjoy with your friends and family in this lockdown. Aloo Matar Paneer has lot of variations.

    Simple Way to Make Aloo matar paneer

    To get started with this particular recipe, we have to prepare a few ingredients. You can cook aloo matar paneer using 17 ingredients and 3 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Aloo matar paneer:

    1. Prepare 2 potatoes finely chopped
    2. Get 250 gm paneer
    3. Prepare 1/2 cup peas
    4. Take 1 inch ginger
    5. Get 3-4 pods garlic
    6. Prepare 4-5 cashewnuts
    7. Prepare 1 onion roughly chopped
    8. Get 1 tomato roughly chopped
    9. Get 2 chillies chopped
    10. Prepare 1 tsp turmeric powder
    11. Get 1 tsp chilli powder
    12. Prepare 1 tsp coriander powder
    13. Make ready 1 tsp garam masala powder
    14. Get as needed salt
    15. Get as needed Coriander leaves roughly chopped
    16. Prepare 2 tbsp oil and butter
    17. Prepare as needed Cream for garnishing

    Aloo paneer recipe with step by step photos - an easy to prepare tasty curry made with potatoes and cottage cheese. It goes well with chapatis or rotis. The recipe shared here is Punjabi aloo paneer. Serve aloo-matar-paneer with rotis, tawa naan or rice, salad and pickle as a side accompaniment.


    Instructions

    Steps to make Aloo matar paneer:

    1. In a pan add oil then add onion, ginger, garlic, cashew, chillies, tomatoes little salt an in low flame let it cook till tomatoes get mashed once done cool down an grind it in mixer jar
    2. In the same pan add oil and butter add the paste, all dry masala let it cook till oil seperates then add potatoes let it cook for a while then add peas and add water and let it get cooked once done add paneer, garam masala powder, coriander powder and give a stir and cover it
    3. Once cooked garnish with cream and serve with rotis

    Aloo Matar Paneer Curry Recipe is a famous North Indian Curry made with potatoes, peas and paneer in simmered in a flavourful light and tangy tomato gravy. Make Aloo Matar Paneer Curry Recipe for. Mattar paneer (Hindi: मटर पनीर), also known as matar paneer, and mutter paneer is a vegetarian North Indian dish and Punjabi dish consisting of peas and paneer in a tomato based sauce, spiced with garam masala. Matar Paneer is one of the most popular paneer recipes where paneer (Indian cottage cheese) and matar (green peas) are simmered together in a luscious gravy made with tomatoes, onions and spices. Aloo Tamatar, is flavorful and delicious and the best part is that it goes well with all different kinds of bread Recipe Notes.

    As simple as that Steps to Make Aloo matar paneer

    So that is going to wrap it up for this exceptional food aloo matar paneer recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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