Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, grean beans potato recipe /aloo beans ke sabzi. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Grean beans potato recipe /aloo beans ke Sabzi is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Grean beans potato recipe /aloo beans ke Sabzi is something which I have loved my whole life. They are nice and they look fantastic.
Todays Special: Nutritious Green Beans Potato recipe Green Beans Aloo ki sabzi #soniabartonrecipes #greenbeans #greenbeansalookisabzi Welcome to Sonia. Welcome to Cook With Poonam, In this channel I share authentic Indian recipes which are very simple to make with easily available ingredients along with.
To begin with this recipe, we must first prepare a few components. You can have grean beans potato recipe /aloo beans ke sabzi using 12 ingredients and 8 steps. Here is how you cook it.
Ingredients
The Aloo Beans Sabzi Recipe is a simple Gujarati vegetable that is traditionally known as the Fansi Batata Nu Shaak. The recipe is a Semi Jain Style version of the dish, where I have used potatoes, but not used onion and garlic. The addition of coriander powder, along with asafoetida and red chillies. My recipe for you today involves Green Beans and Potatoes.
Instructions
This dish is a typical North Indian dish cooked in many households. Its a family recipe and you can substitute your favorite vegetable or a combo of vegetables if you prefer. Its a simple everyday dish that can be made in your busy weekdays. Aloo Beans is a vegan Indian Green Beans Curry with Potatoes. Make it on the stovetop or instant pot!
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