Recipe of Marinated Juicy Chicken Breasts With Vegetables On Skewers

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, marinated juicy chicken breasts with vegetables on skewers. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Marinated Juicy Chicken Breasts With Vegetables On Skewers is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Marinated Juicy Chicken Breasts With Vegetables On Skewers is something which I have loved my entire life.

Simple Way to Prepare Marinated Juicy Chicken Breasts With Vegetables On Skewers

To get started with this recipe, we have to prepare a few components. You can cook marinated juicy chicken breasts with vegetables on skewers using 8 ingredients and 9 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Marinated Juicy Chicken Breasts With Vegetables On Skewers:

1. Prepare 2 Chicken breasts (boneless, skinless)
2. Take 2 Eggplant
3. Make ready 2 Red bell pepper
4. Make ready marinade
5. Prepare 1 tbsp Salt
6. Make ready 1 tsp Black pepper
7. Prepare 2 tbsp Vinegar (wine, cider)
8. Make ready 1 Onion (big)

Instructions

Instructions to make Marinated Juicy Chicken Breasts With Vegetables On Skewers:

1. Cut chicken breasts into big pieces
2. Mix in bowl salt, black pepper, vinegar and olive oil. - Put the chicken in the bowl with marinade and mix very well until all pieces of chicken salted
3. Cut the onion into rings and add it to the bowl. Mix well.
4. Cover the bowl with plate smaller and put something heavy on top. ( jar with water will do). Or just put this all mixture in a ziploc bag.
5. Keep the chicken in the fridge overnight (ideally) or at least 1-2 hours
6. Cut eggplant and bell pepper into thick pieces. Add some salt and pepper on your taste, chilli pepper if you would like.
7. Thread meat and vegetables on the skewers like eggplant - bell pepper - chicken - and so on.
8. On the bottom of baking pan, put the onion from marinade. - Put our skewers on the onion - Cover all with foil
9. In the oven: - 30 min - 370°F - covered with foil - 15 min - 340°F - uncovered from foil ( you can brush the chicken with a little bit - of mayo when uncovered)

As simple as that Recipe of Marinated Juicy Chicken Breasts With Vegetables On Skewers

So that’s going to wrap it up for this special food marinated juicy chicken breasts with vegetables on skewers recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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