Easiest Way to Prepare Butter paneer with naan and aloo gravy

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, butter paneer with naan and aloo gravy. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Butter paneer with naan and aloo gravy is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Butter paneer with naan and aloo gravy is something that I have loved my entire life.

Five Star Paneer making to Kofta step by step - the method of curdling milk for kofta is different to making soild paneer and also learn the gravy for specia. Now to make naan, shape out of dough. You have this Paneer Butter Masala with roti, naan, or pulao.

Recipe of Butter paneer with naan and aloo gravy

To get started with this particular recipe, we must prepare a few ingredients. You can have butter paneer with naan and aloo gravy using 22 ingredients and 17 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Butter paneer with naan and aloo gravy:

1. Take 1/2 kg Paneer
2. Make ready 4 Onion
3. Take 2 Tomato
4. Get 1 cup Cashews
5. Take 2 Bay leaves
6. Get 1 Cardamom
7. Take 1 inch Cinnamon stick 1
8. Get 2 Black pepper
9. Prepare 3 cloves
10. Take as needed Oil
11. Take 2 tsp Red chilli powder
12. Prepare 1 tsp Turmeric powder
13. Get 2 tsp Coriander powder
14. Take as needed Coriander leaves 1 tbsp chopped
15. Make ready 2 cup All purpose flour
16. Take 1 cup Curd
17. Take 1 tsp Nigella seeds
18. Prepare 2 tbsp Butter
19. Prepare 2 Potato
20. Prepare 1 tsp Cumin seeds
21. Get 2 tsp Malai
22. Make ready 2 Green chilli

It goes well with butter naan, roti & even. Punjabi paneer butter masala is one of the most popular paneer recipes in Indian cuisine. The near perfect combination of spiciness and creaminess of its gravy makes it simply irresistible and Serving Ideas: Serve delicious paneer butter masala with naan, paratha, roti or jeera rice for lunch or dinner. I have posted various paneer recipes like Palak Paneer, Matar Paneer, Paneer Bhurji, Paneer Tikka in the past, as Paneer appears quite often in my weekly menu and I The soft paneer and creamy delicious gravy pairs well with any Indian flat breads such as Naan,Kulcha,Roti or even simple Pulavs..paneer curries, snacks with photo/videos. palak paneer, paneer tikka, paneer bhurji, butter masala & paneer sweets. amritsari chur chur naan with step by step photo and video recipe. traditional naan recipes are made just flavoured stuffed naan recipe chur chur naan recipe from the punjab cuisine.

Instructions

Instructions to make Butter paneer with naan and aloo gravy:

1. Grate onion and tomato separately
2. Heat butter add cumin seeds,bay leaves,black pepper,cloves,cinnamon stick, cardamom and let them crackle
3. Add grated onion in it
4. Cook it add all spices and salt add grated tomato it in
5. Mix it nicely add malai in it
6. Now add water and boil it properly
7. Add chopped paneer and malai over it,butter paneer masala ready to be served
8. For naan make a flour of all purpose flour,salt and curd
9. Add Nigella seeds in it
10. Make naan and Cook over tawa
11. For aloo gravy chop potato and tomato
12. Heat oil crackle cumin seeds green chilli chopped
13. Add chopped onion saute it
14. Add all spices and salt
15. Add chopped potato and tomato after cutting into desired shape
16. Add water cook it completely garnish with coriander leaves
17. Serve with papad salad and pickle

Paneer butter masala and paneer makhani is almost similar the gravy is same but butter used in paneer butter masala is more compare to I made this paneer makhani some time back during one of the festive along with naan and now that we have all the festival going now it's good time to post this. Paneer butter masala gravy is produced using tomato puree, onion paste, cashew paste, and a couple of essential Indian spices. Though it may look like a little complex, but once you've all of the paste prepared, then paneer butter masala is often prepared within a few minutes. How to make Paneer Naan: Mix the yeast and sugar in warm water and Take out paneer naan on absorbent paper, apply little bit of butter and serve with any gravy dish or chutney. Paneer butter masala recipe, How to make paneer butter masala.

As simple as that How to Prepare Butter paneer with naan and aloo gravy

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