Recipe of Paneer aloo liphaha parantha

Eleanor Webb   26/09/2020 02:23

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 1 servings
  • 😍 Review: 1247
  • 😎 Rating: 4.6
  • 🍳 Category: Dinner
  • 🍰 Calories: 212 calories
  • Paneer aloo liphaha parantha
    Paneer aloo liphaha parantha

    Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, paneer aloo liphaha parantha. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

    .paneer aloo paratha which is really very easy to make and you can have it in breakfast or lunch or dinner. do try this easy and delicious paneer aloo paratha recipe and let me. How To Make Aloo Paneer Stuffed Parantha Hindi Vlogs #IndianVlogger #IndianYoutuber #AlooPaneerStuffedParantha #HindiVlogs #AgraVlogs.

    Paneer aloo liphaha parantha is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Paneer aloo liphaha parantha is something which I’ve loved my whole life. They are fine and they look fantastic.

    Simple Way to Make Paneer aloo liphaha parantha

    To begin with this particular recipe, we must prepare a few ingredients. You can cook paneer aloo liphaha parantha using 11 ingredients and 6 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Paneer aloo liphaha parantha:

    1. Get 3 cup aata
    2. Prepare 2-3 boiled and mashed potatoes
    3. Prepare 1 cup crumbled paneer
    4. Make ready 2 chopped onion(bareek)
    5. Make ready 1-2 green chilli chopped
    6. Take 1/2 cup chopped hara dhania
    7. Get 1 tsp salt,
    8. Get 1tsp lal mirch,
    9. Get 1 tsp amchoor,
    10. Prepare garam masala
    11. Make ready 1 tsp oil, water

    It is very interesting to know your recipe of paneer parantha, please share. Aloo paneer recipe with step by step photos - an easy to prepare tasty curry made with potatoes and cottage cheese. It goes well with chapatis or rotis. The recipe shared here is Punjabi aloo paneer masala with a creamy and tangy onion-tomato based gravy. and curd. alternatively, paneer paratha can also be prepared with combination of potatoes and paneer to make it aloo paneeer paratha furthermore, some tips and tricks for a perfect paneer paratha recipe. firstly, prepare a moist dough, which is a non sticky, soft.


    Instructions

    Instructions to make Paneer aloo liphaha parantha:

    1. First take aata in a parat.add salt and water.Make a dough.
    2. Then take mashed potatoes in a bowl.add onion, paneer, all spices, green chilli, dhania. mix them.
    3. Then take some aata dough. make a ball. Roll it. cut into square shape.Then put mix on it.fold it by 4 sides like a liphapha.
    4. Then again roll it.
    5. Heat a tawa at low flame. Then cook our liphapha parantha both side. add oil.
    6. Liphapha parantha is ready to serve.

    How to make paneer paratha: Make dough out of whole wheat flour (atta), as you would do for any paratha/roti. In a bowl mix all the stuffing ingredients. Aloo-Paneer Paratha is a delicious Indian recipe served as a Breakfast. Find the complete instructions on Bawarchi. Boil the potatoes in a pressure cooker and peel them.

    As simple as that Recipe of Paneer aloo liphaha parantha

    So that is going to wrap this up for this exceptional food paneer aloo liphaha parantha recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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