Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, ginisang corned beef | my style | pinoy style. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
**Ginisang Corned Beef
Easiest Way to Prepare Ginisang Corned Beef | My Style | Pinoy Style
To begin with this recipe, we have to first prepare a few ingredients. You can have ginisang corned beef | my style | pinoy style using 8 ingredients and 3 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Ginisang Corned Beef | My Style | Pinoy Style:
- Prepare Canned Corned beef
- Get Chopped tomatoes (4pcs)
- Get Minced garlic (2 clove)
- Make ready Chopped red onion
- Prepare Magic Sarap (salt replacement)
- Prepare Pepper
- Prepare 1/4 cup water
- Make ready Cooking oil
Instructions
Instructions to make Ginisang Corned Beef | My Style | Pinoy Style:
- In a medium heated pan with cooking oil, sauté tomatoes.
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- Add onion and garlic. Pour 1/4 cup of water. Wait until it is juiced.
1. Put corned beef, add Magic Sarap and pepper to taste. Wait until it boils and well blended then it's ready to be served.
- Add onion and garlic. Pour 1/4 cup of water. Wait until it is juiced.
1. Put corned beef, add Magic Sarap and pepper to taste. Wait until it boils and well blended then it's ready to be served.
As simple as that Simple Way to Make Ginisang Corned Beef | My Style | Pinoy Style
So that is going to wrap this up for this special food ginisang corned beef | my style | pinoy style recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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