Recipe of Bhindi keema

Marie Glover   09/09/2020 13:41

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 822
  • 😎 Rating: 4.2
  • 🍳 Category: Dessert
  • 🍰 Calories: 187 calories
  • Bhindi keema
    Bhindi keema

    Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, bhindi keema. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

    Bhindi keema is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Bhindi keema is something that I have loved my entire life.

    Welcome To Zaikedaar Today we are gonna learn how to make Bhindi Keema Another Mouth Watering Mughlai Delicacy. Bhindi Keema Recipe in Urdu Hindi - RKK Ye hai meri bilkul asan bhindi keemay ki recipe umeed hai aapko pasand ayegi. How to make Bhindi Keema بھنڈی قیمہ Recipe at Home.

    Steps to Prepare Bhindi keema

    To get started with this recipe, we must prepare a few components. You can have bhindi keema using 11 ingredients and 4 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Bhindi keema:

    1. Prepare 1 Pao keema
    2. Make ready 1 Pao bhindi thinly cut
    3. Get 1/2 tspn Nmk
    4. Make ready 1/2 tspn pisi aur kutti lal mirch mix
    5. Get 1/4 tspn haldi
    6. Get 4 tblspn Dahi
    7. Get 1 tblspn ginger garlic paste
    8. Take 1 medium sized pyaz
    9. Prepare 1/2 tspn lemon juice
    10. Make ready 1 /4 tspn grm masala
    11. Take 1-3 Green chilli

    Bhindi Keema - Bring a completely new scrumptious flavor in lentils and vegetables. Bhindi Chicken Salan and Keema Spaghetti - A hearty smile comes from a delicious happy dinner with family, a. Bhindi keema or okra cooked in mince is very tasty dish. It has its own unique taste.


    Instructions

    Steps to make Bhindi keema:

    1. Pan main oil add kar ke ginger garlic paste dal ke saute krain then add keema aur CLR change honey tak fry krain then add onion and fry till all keema Pani dries and pyaz soft ho jain
    2. Than add the msaly and little bit water ke masalay na jalain fry it for 1 min and add dahi and cvr it till keema gal jae
    3. Now in a separate pan add 1 tspn oil and thinly cut bhindi fry bhindi on medium flame add 1/4 tspn of lemon juice in bhindi and fry fry till it is done and turn off the flame
    4. After 5 to 7 min check keema and dry all Dahi water if still there and achy se bhoon lain jab bhun jae tu add fried bhindi mix gently ke bhindi na tooty and add 1/4 tspn of lemon juice grm masala green chillies and cvr for 2 min dam……… Tada😍 scrumptious bhindi keema is there

    Bhindi is also known as lady finger or okra. First wash bhindi and let it dry fully then cut bhindi head and tail and fry. Bhendi Fry (alternately called Okra fry, Bhindi fry, Bhindi masala or Bharwan bhindi) is stir fried okra (ladies's finger) that is slit and stuffed with spice mix such as garam masala and other locally available. Keema Bhindi Recipe / Spicy Mutton Mince with OkraWhisk Affair. Bhindi Okra Recipes, Bhindi Recipes In Urdu.

    As simple as that Guide to Make Bhindi keema

    So that’s going to wrap this up with this special food bhindi keema recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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