Steps to Prepare Spicy canned fish curry

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, spicy canned fish curry. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Canned fish or Tin fish curry is one of the favorite dishes by Sri Lankans. People make this delicious dish with potatoes and/or tomatoes, but this time I.. And Easy Spicy Tinned Sardine Satni Recipe

Spicy canned fish curry is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Spicy canned fish curry is something which I have loved my entire life.

Recipe of Spicy canned fish curry

To begin with this particular recipe, we have to first prepare a few components. You can have spicy canned fish curry using 14 ingredients and 6 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Spicy canned fish curry:

1. Get Canned fish 1 (half cooked)
2. Get 1 sliced onion
3. Get 3 sliced green chilli
4. Get Curry leaves 5- 10
5. Take Piece Cinnamon
6. Take 2 sliced Green tomato
7. Take 1/2 piece Lemon
8. Prepare 3 tab.spoon Red chilli powder
9. Prepare 1/4 tab.spoon turmeric powder
10. Get 1/2 tab.spoon fish masala
11. Prepare 1 piece sliced Ginger
12. Make ready 4 pieces sliced garlic
13. Make ready Water (one fish can)
14. Prepare Sun flower oil

Is tin fish good for your health? Research suggests that consuming tin fish may provide a wide range of health benefits, from improving blood vessel function to boosting weight loss. Which means that this fish curry is ideal for a weeknight dinner. I use a tiny amount of tamarind to add the tang, but it does volumes in terms of flavor.

Instructions

Steps to make Spicy canned fish curry:

1. You need select half cooked canned fish note :- no spice or MSG added
2. Cut down the tin and put on your bowl than add 1 table spoon red chilli powder and add lemon juice drops mix and stay for 10 minutes
3. Place wok or pan and add 1 table spoon Sun flower oil than stear fry including sliced onion,green chilli,green tomato,garlic,curryleaves,cinnamon piece and ginger
4. After add spiced canned fish in cooked onion,garlic….etc mixture and mix with mixture
5. Add salt,turmeric powder,1 tb chilli powder,fish masala,pepper powder and water than boil for 10- 20 minutes
6. Ok, now serve for cooked rice or noodles

So I'm going to insist that you use it. Tangy Andhra Style Telugu Fish curry in tamarind Sauce. Recipe from Akkineni Nageswara Rao's House. I love regional recipes a lot. They can't be beat any day.

As simple as that Recipe of Spicy canned fish curry

So that is going to wrap this up with this exceptional food spicy canned fish curry recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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