Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken yakhni pulao. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
A Step by Step Complete Yakhni Pulao Recipe by Amna. Yakhni Pulao is a Kashmiri recipe made using rice, chicken and a lot of Indian spices that is full of essence and flavours. This rice recipe is a flavourful option to serve as a party recipe and even as a.
Chicken yakhni pulao is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Chicken yakhni pulao is something which I have loved my whole life.
Guide to Make Chicken yakhni pulao
To begin with this recipe, we have to first prepare a few ingredients. You can have chicken yakhni pulao using 31 ingredients and 9 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Chicken yakhni pulao:
- Get Meat
- Prepare 1 kg Chicken
- Make ready Vegetables
- Get 3 piyaz
- Get 1 piece adrak
- Prepare 1 sabat lehsan
- Get 6-7 hari mirchein
- Get 1 tbsp chopped hari mirchein
- Take Spices
- Take Namak
- Prepare 5 laung
- Prepare 2 pieces darchini
- Take 2 badi Elaichi
- Take 5 sabz Elaichi
- Take 1 tsp safed zeera
- Make ready 1 tsp shahi zeera
- Take 1 tsp sonf
- Make ready 1.5 tsp sabat kali mirchein
- Prepare 1 badiyan
- Get 1 piece jaifal
- Prepare 1 phool javitri
- Get 2 tez paat
- Make ready 1/2 tbsp sabat dhania
- Get 1 tbsp kutti lal mirch
- Prepare Podina
- Get Others
- Get 1 cup oil
- Make ready 1 tbsp Adrak lehsan ka paste
- Take 1 cup dahi
- Get Imli
- Prepare 2.5 glasses basmati rice
Pulao or biryani comes handy when coming to lunch box recipes. This recipe goes perfect with some raita, i served it with onion raita. A delicious one-pot chicken pulao recipe that's super easy to make with just a few ingredients. Instant pot and stovetop versions included.
Instructions
Instructions to make Chicken yakhni pulao:
- Ek malmal ka kapda lein. - Usme darchini ka 1 piece, 1 tsp sabat kali mirchein, 1 tsp sonf, 5 adad laung, 1/2 tbsp sabat dhania, 1 adad badi Elaichi, 3 adad choti Elaichi, 1 piece jaifal, 1 phool javitri, 1 adad badiyan aur 2 adad tez patta add karein. - Potli bana lein.
- Ek pot mein 1 kg chicken, namak, 6 glasses pani, sabat masalon ki potli, 1 sabat lehsan chilke ke sath, 1 adad adrak ka piece aur 1 adad sabat piyaz add karein. - Flame high karein aur ek boil ane ke baad flame ko medium-low krden phir 30 minutes ke liye chicken ko boil hone dein.
- Yakhni aur chicken ko separate karein. - NOTE: Sabat lehsan rakh lein, wo chicken ko bhunte time add kiya jaega.
- Ek deep pan lein aur 1 cup oil add karein. - Flame ko medium rakhen aur oil garam hone par 1 piece darchini, 1/2 tsp sabat kali mirchein, 1 tsp safed zeera, 1 tsp shahi zeera, 1 adad badi Elaichi aur 2 adad choti Elaichi add karein. - Sabat Masalon ko 1 minute tak bhoon lein phir medium size ke 3 adad piyaz slices mein add karein. - Piyaz ko golden brown hone tak fry krlen phir thore se piyaz nikal lein aur thora sa pani add karein take piyaz zyada dark na hojaen.
- Chicken add karein aur 1 tbsp adrak lehsan ka paste aur 1 tbsp hari mirchen chop ki hui add karein. - Sath hi jo boiled lehsan humne rakha hua tha uska paste bhi add krlen aur chicken ko bhoon lein. - 1 cup dahi, namak aur 1 tbsp kutti lal mirch add karein.
- Dahi ka pani dry hojane ke baad 5 glasses yakhni add karein. - Pani boil hone ke baad usmein imli ka pulp add karein. - 2.5 glasses chawal wash kar ke aur 30 minutes tak bhigo lene ke baad strain kar ke add karein aur isi time pe namak adjust krlen.
- Jab pani dry hone lage aur chawalon mein bubbles ane lagen to uske uper jo brown piyaz humne rakhe hue the wo daal dein aur 6-7 sabat hari mirchein bhi daal dein aur podine ke patte bhi.
- Aluminium foil ya kapde se cover karein aur low flame par 15 minutes tak dum dein.
- Chawalon ko halke haathon hila lein aur serve karein.
Out of ideas for weeknight dinners? Yakhni Pulao is a Kashmiri recipe made with rice, chicken and a melange of Indian spices that add flavour to it. This Chicken Yakhni Pulao recipe will help you make it easily at home. This is "Chicken Yakhni Pulao" by Mehran Spice & Food Industries on Vimeo, the home for high quality videos and the people who love them. Chicken Yakhni Pulao is a recipe that hits right at home!
As simple as that Steps to Prepare Chicken yakhni pulao
So that is going to wrap it up with this special food chicken yakhni pulao recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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