Steps to Prepare Corned Beef Casserole

Lydia McDonald   22/06/2020 09:49

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 3 servings
  • 😍 Review: 197
  • 😎 Rating: 4.5
  • 🍳 Category: Lunch
  • 🍰 Calories: 236 calories
  • Corned Beef Casserole
    Corned Beef Casserole

    Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, corned beef casserole. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

    Corned Beef Casserole is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Corned Beef Casserole is something which I have loved my whole life.

    Recipe of Corned Beef Casserole

    To get started with this particular recipe, we have to prepare a few ingredients. You can have corned beef casserole using 7 ingredients and 5 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Corned Beef Casserole:

    1. Make ready 200 gr corned beef
    2. Take 1 potato, peeled, boiled, then mashed
    3. Make ready 50 ml milk
    4. Make ready 2 eggs
    5. Get 50 gram cheddar, grated
    6. Take 1 onion
    7. Prepare Butter

    Instructions

    Steps to make Corned Beef Casserole:

    1. Add eggs to corned beef, stir until well combined.
    2. Add mashed potato and milk to corned beef batter.
    3. Line a casserole dish with butter. Peel and cut onion, line the pieces on the bottom of the casserole dish
    4. Add the batter to the dish. Top with grated cheddar.
    5. Bake for 40 - 45 minutes until done. Cool slightly, and slice.

    As simple as that How to Prepare Corned Beef Casserole

    So that is going to wrap it up with this exceptional food corned beef casserole recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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