Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, tamarind dates chutney. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Strain and transfer to the pan again. Add the tamarind paste and seasoning. Boil till thick enough to coat the back of a spoon thinly.
Tamarind dates chutney is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Tamarind dates chutney is something which I’ve loved my entire life.
Recipe of Tamarind dates chutney
To get started with this particular recipe, we must prepare a few components. You can cook tamarind dates chutney using 10 ingredients and 4 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Tamarind dates chutney:
- Prepare 50 gm tamarind
- Make ready 1/2 cup jaggery
- Take 3-4 dates finely chopped
- Take 1 tsp ginger powder
- Make ready 1 tsp red chilli powder
- Prepare 1 tsp roasted cumin seeds powder
- Get 2 tsp black salt
- Get For tempering
- Get 1/2 tsp cumin seeds
- Prepare 1 tsp oil
Recipe for Beginners - Popular chutney made using dates and tamarind served with chaat dishes and starters. This tamarind chutney is made using tamarind, dates, jaggery & spice powders. You can also skip dates but the flavor of the chutney is much superior with the addition of dates or some raisins. Tamarind-Date Chutney. this link is to an external site that may or may not meet accessibility.
Instructions
Instructions to make Tamarind dates chutney:
- First soak tamarind in hot water for about 4 hours then drain the pulp of tamarind.tamarind pulp is ready.
- Take a pan add tamarind pulp,then add 1 cup water. Now add Jagerry powder and chopped dates cook it for about 5-6 minutes.
- Now add red chilli powder,ginger powder,roasted cumin powder and black salt. Mix well. Cook until mix starts thicken. Turn off the gas.tamrind chutney is ready.
- For tempering - now take a pan,add 2 tsp oil.Then add 1 tsp cumin seeds. When seeds starts crackle. Turn off the gas.now pour this on tamarind chutney.
To make the Date Tamarind Chutney we pressure cooked the dates, tamarind and jaggery together along with some water and then blended it to make a coarse chutney with the help of a hand blender. Presenting Dates Chutney for chat 😉 Dates Chutney made with tamarind pulp, dates, jaggery and infused with some spices and lemon juice. Dates Chutney great for health also can be clubbed with. This site uses cookies and affiliate links. Will start off with a block of tamarind boiled in hot water along with jaggery and dates.
As simple as that Recipe of Tamarind dates chutney
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