Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, tamarind and jaggery chattny. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Here is the recipe of sweet and sour chutney which you can enjoy with chaat, bhel puri and many more. I hope you will really like it. Tamarind chutney or imli chutney is a sweet sour & flavorful Indian condiment used in chaats.
Tamarind and jaggery chattny is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Tamarind and jaggery chattny is something which I have loved my entire life. They’re fine and they look fantastic.
How to Make Tamarind and jaggery chattny
To get started with this recipe, we must first prepare a few components. You can have tamarind and jaggery chattny using 8 ingredients and 3 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Tamarind and jaggery chattny:
- Make ready 100 grm tamarind pulp
- Take 50 grm brown sugar
- Prepare 1/2 tsp black salt
- Get 2 pinch carom seeds/ ajwain
- Take 1/2 tsp red chili powder
- Take 1/4 tsp cumin powder
- Make ready 1/4 amchor powder
- Take 1/4 tsp black pepper
Even though this recipe is as simple as mixing jaggery and spices into tamarind puree, its tasty secret lies in use of black salt. The combination of jaggery and black salt provides a taste and flavor that. She gave me Tamarind and Jaggery Chutney Recipe and I serve all the things along with chutney and everybody was like they are eating the best One of my friends asked about the recipe also. Today, I will share Tamarind and Jaggery Chutney Recipe so whenever you want it.
Instructions
Steps to make Tamarind and jaggery chattny:
- Take a pan add tamarind pulp and brown sugar and 1glass water and cook well add ajwain cook add red chili powder and black pepper salt amchor powder cumin powder mix and add well thick fom be come Flame off and after cool enjoy with all chats dahi bara
- Enjoy with your family take care eat well see you again with next recipe bye
You will get this from my recipe. Tamarind chutney made with jaggery is delicious sweet and sour chutney. A blend of exotic and fragrant spices cooked with tamarind and jaggery makes Put a pan on gas, add the strained water and one more cup of water. When water comes to boil add jaggery and let it melt. Add grinded tamarind paste in the pan.
As simple as that Recipe of Tamarind and jaggery chattny
So that’s going to wrap this up for this special food tamarind and jaggery chattny recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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