Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, beer can chicken. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Beer Can Chicken is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Beer Can Chicken is something that I have loved my whole life.
Recipe of Beer Can Chicken
To begin with this recipe, we have to first prepare a few ingredients. You can cook beer can chicken using 7 ingredients and 4 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Beer Can Chicken:
- Make ready 4-3-2-1 Rub
- Prepare 4 tbsp Kosher Salt
- Make ready 3 tbsp brown sugar
- Get 2 tbsp sweet Paprika
- Make ready 1 tbsp cayenne pepper
- Make ready 4 lb chicken
- Prepare 1/2 can beer
Instructions
Instructions to make Beer Can Chicken:
- Combine all dry ingredients to form the rub.
- Wash your chicken & cavity. Pat dry.
- Rub that bird.
- Place half full beer can in the cavity. Cook on medium-high indirect heat. Cook until internal temp reads 165. Let the chicken rest 10 mins before serving.
As simple as that Guide to Make Beer Can Chicken
So that’s going to wrap it up with this exceptional food beer can chicken recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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