Easiest Way to Prepare Nital Tamarind Curry

Violet Schultz   13/10/2020 12:55

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 3 servings
  • 😍 Review: 1339
  • 😎 Rating: 4.4
  • 🍳 Category: Dinner
  • 🍰 Calories: 225 calories
  • Nital Tamarind Curry
    Nital Tamarind Curry

    Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, nital tamarind curry. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

    Nital Tamarind Curry is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Nital Tamarind Curry is something that I have loved my whole life. They are fine and they look wonderful.

    How to Make Nital Tamarind Curry

    To get started with this particular recipe, we must first prepare a few components. You can have nital tamarind curry using 9 ingredients and 4 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Nital Tamarind Curry:

    1. Make ready 1 tsp tamarind concentrate
    2. Make ready 1/2 medium size onion
    3. Prepare 1 crushed green chilli
    4. Prepare 1/2 tsp Grated ginger
    5. Prepare 1/4 tsp turmeric powder
    6. Take 2 tsp oil
    7. Get 1/4 tsp salt
    8. Prepare To taste sugar
    9. Get 1 1/2 cup water

    Instructions

    Instructions to make Nital Tamarind Curry:

    1. Mix all the above ingredients with hand till all the extract are mix up with each other
    2. Add water to the mixture
    3. Bring to Boil on medium flame (optional)
    4. Serve with white rice and chicken or mutton curry

    As simple as that Easiest Way to Make Nital Tamarind Curry

    So that’s going to wrap this up for this special food nital tamarind curry recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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