Simple Way to Make Tamarind Juice

Justin Francis   28/07/2020 23:16

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 3 servings
  • 😍 Review: 970
  • 😎 Rating: 4.6
  • 🍳 Category: Lunch
  • 🍰 Calories: 150 calories
  • Tamarind Juice
    Tamarind Juice

    Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, tamarind juice. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

    Tamarind Juice is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Tamarind Juice is something which I’ve loved my whole life. They are fine and they look wonderful.

    Steps to Prepare Tamarind Juice

    To begin with this recipe, we have to first prepare a few components. You can have tamarind juice using 7 ingredients and 3 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Tamarind Juice:

    1. Take Tamarind
    2. Take Ginger
    3. Prepare Cloves
    4. Get Cinnamon
    5. Take Sugar
    6. Make ready Flavor
    7. Prepare Lemon πŸ‹ / Lime

    Instructions

    Instructions to make Tamarind Juice:

    1. Wash your tamarind and add it into a pot, put water above the level of the tamarind, add little amount of cinnamon and cloves, and allow it to cook for 15 minutes.
    2. Sieve it and put aside to cool. Sieve your grated or grinded ginger inside the tamarind Juice, add flavor of your choice (I use poster clerk pineapple) and add sugar to taste.
    3. Put some ice cubes if you can't refrigerate it and cut some slices of lemon inside. ENJOY…..

    As simple as that Guide to Prepare Tamarind Juice

    So that is going to wrap it up with this special food tamarind juice recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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