Simple Way to Make Healthy stuffed chicken breast

Albert Cannon   30/11/2020 20:52

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 877
  • 😎 Rating: 4.7
  • 🍳 Category: Dessert
  • 🍰 Calories: 163 calories
  • Healthy stuffed chicken breast
    Healthy stuffed chicken breast

    Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, healthy stuffed chicken breast. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

    Healthy stuffed chicken breast is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Healthy stuffed chicken breast is something which I’ve loved my entire life. They’re fine and they look fantastic.

    Easiest Way to Make Healthy stuffed chicken breast

    To begin with this particular recipe, we have to prepare a few ingredients. You can cook healthy stuffed chicken breast using 13 ingredients and 9 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Healthy stuffed chicken breast:

    1. Get 4 large chicken breasts
    2. Make ready 1 zuccini
    3. Prepare 1 red pepper
    4. Prepare 3/4 large carrot
    5. Take 3 medium onions
    6. Make ready 50 grams raisins
    7. Take 1 1/2 cup scotch
    8. Prepare 1 water for boiling
    9. Get 1 cold water
    10. Take salt
    11. Prepare icecube
    12. Prepare ground black pepper
    13. Make ready cooking net/thread

    Instructions

    Steps to make Healthy stuffed chicken breast:

    1. Open the chicken breasts so you can stuff it and roll it.
    2. Cut 3/4 of the pepper, 3/4 of the zuccini and the carrot julianne style but a bit thicker than usual.
    3. Cut the rest of the pepper and the zuccini in a thiner julianne. Put those to cook slowly. Pre-heat the oven to 210C.
    4. Mix the raisins and the scotch for 10 minuts. And then add 3/4 of the scotch (with no raisins) to the cooking vegetables. Cut the onions in julianne or feather style. Once the other vegetables are done, put them on a dish and start cookin the onions. Put water to boil.
    5. Once the water is boiling add salt and the cut vegetables for 10 minuts. Put cold water and icecubes in a large recipient. Once the ten minutes passed quickly put the vegetables in the cold water so they stop cooking.
    6. While the onions are cooking start stuffing the breast with the vegetables. Secure them with cookin thread or net. Add the raisins and the remaining scotch.
    7. Once the onions are almost done put them along with the other fried vegetables at the bottom of a glass fountain and on top of it the four breasts. Srinkle some more salt, black pepper and oil on top of it.
    8. Let it coock for 10 minutes and turn the breasts, put more salt, black pepper and oil, a bit more of scotch if wanted and let it cook for another 15 minjtes minimum.
    9. Serve it right away after taking it out of the oven.

    As simple as that Guide to Make Healthy stuffed chicken breast

    So that’s going to wrap this up for this special food healthy stuffed chicken breast recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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