Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, tamarind chutney. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Tamarind chutney or imli chutney is a popular Indian condiment used to make chaats and is also served with snacks like samosas. This sweet & tangy tamarind chutney is extremely flavorful and..tamarind dates chutney. while i personally avoid having this chutney recipe in any of my chaat particularly, green chutney, red garlic chutney, pudina chutney, samosa chaat, sev puri, dahi puri. Tamarind Chutney is also known as Imli chutney (Imli is the Hindi word for tamarind).
Tamarind chutney is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Tamarind chutney is something that I’ve loved my entire life. They’re nice and they look wonderful.
Recipe of Tamarind chutney
To get started with this particular recipe, we must prepare a few components. You can have tamarind chutney using 6 ingredients and 1 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Tamarind chutney:
- Get 200 gm tamarind pulp
- Get 1 glass water
- Take 1 cup sugar
- Prepare to taste salt
- Take 1/2 tsp red chilli powder
- Make ready 1/4 tsp black pepper powder
Tamarind Chutney is a contemporary brand selling apparel handmade with love. Empowering Indian artisans and craftspersons through product design, market access and profit sharing. This is an East Indian sweet tamarind chutney. Sweet Tamarind Chutney. this link is to an external site that may or may not meet accessibility guidelines.
Instructions
Steps to make Tamarind chutney:
- In a pan add water and tamarind pulp.boil it for five minutes.now add sugar and all other ingredients.boil it for 10-15 minutes at medium flame.after that let it cool at room temperature.chutney is ready.
Sauces, dips, dressings, and condiments from around the world. Note: Tamarind concentrate and jaggery sugar can be found at most East Asian and Indian. Tamarind chutney (Imli chutney), a simple yet delicious condiment, is a must have dip for almost all Indian snacks. Even though this recipe is as simple as mixing jaggery and spices into tamarind puree. Tamarind chutney is sweet and spicy and tart!
As simple as that Recipe of Tamarind chutney
So that’s going to wrap this up with this special food tamarind chutney recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
Print this page
