Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, tamarind chutney. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Tamarind Chutney is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Tamarind Chutney is something that I have loved my entire life. They’re nice and they look fantastic.
Recipe of Tamarind Chutney
To begin with this particular recipe, we must first prepare a few ingredients. You can cook tamarind chutney using 4 ingredients and 1 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Tamarind Chutney:
- Take 1 cup tamarind soaked into water
- Take 1 cup jaggery
- Take to taste salt
- Make ready 1/2 tsp black pepper powder
Instructions
Instructions to make Tamarind Chutney:
- In a pan add tamarind and jaggery.boil it for five minutes. Add spices and mix again.boil it for two minutes. Let it cool at room temperature. Chutney is ready to serve.
As simple as that Recipe of Tamarind Chutney
So that’s going to wrap it up for this special food tamarind chutney recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
Print this page
